Marmertaart (Marble Cake)
Marmertaart (Marble Cake)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, marmertaart (marble cake). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Marmertaart (Marble Cake) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Marmertaart (Marble Cake) is something which I have loved my entire life.

Separate egg yolks and egg whites. Mix together butter, sugar and vanilla extract until creamy and pale. Bekijk meer ideeën over Marmertaart, Taart, Bruidstaart.

To get started with this recipe, we have to first prepare a few components. You can cook marmertaart (marble cake) using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Marmertaart (Marble Cake):
  1. Prepare 150 gr all purpose flour
  2. Prepare 150 gr butter
  3. Prepare 150 gr castor sugar
  4. Make ready 6 eggs
  5. Take 1 tbs cocoa powder
  6. Get 1 tsp vanilla extract
  7. Make ready Nutmeg, cinnamon powder

Find marble cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. A marble cake is a cake with a streaked or mottled appearance (like marble) achieved by very lightly blending light and dark batter. It can be a mixture of vanilla and chocolate cake.

Instructions to make Marmertaart (Marble Cake):
  1. Preheat oven to 180C. Grease the mold. Separate egg yolks and egg whites.
  2. Mix together butter, sugar and vanilla extract until creamy and pale.
  3. Add egg yolks one by one, mix well after each addition.
  4. Fold in flour in two addition. Mix well after each.
  5. Whip egg whites until stiff. Add in to the batter in two addition, mix well.
  6. Take out 1/3 batter, and mix in the cocoa, nutmeg and cinnamon powder.
  7. Alternate spoonful both batter to the pan, and swirl a little using a fork. Do not over swirling.
  8. Bake for 35-40 minutes (or until a skewer comes out clean). Allow to cool for a while before taking it out.

This marble cake recipe is adapted from my butter cake recipe, which is the top-selling Since I also like chocolate, this marble cake has a rich chocolate taste and yet not overshadowing the butter flavor. Marble cakes made their way to America with German immigrants before the Civil War. This is my recipe for marble cake, which has become a family favorite over the past few years. This easy Marble Cake recipe is made with swirls of vanilla and chocolate cake! A moist and fluffy An Easy Marble Cake Recipe.

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