Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, chana bhatura. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chole Bhature aka Chana Bhatura is a very famous Punjabi dish. This Chole Bhature or Chana Bhatura is a truly delicious Punjabi recipe of spiced tangy chickpea Chole Bhature also known as Chana Bhatura is one of the most popular Punjabi dish liked almost all..chana bhatura is ideally served with indian flat bread bhatura prepared from all purpose flour combination of chole masala and bhatura recipe. traditionally a punjabi cuisine dish but hugely. Chana Bhatura or Chole Bhatura, is a delicious, spicy street snack of a saucy, spicy chickpea curry A spicy, traditional chana masala or chole masala is served with a puffy Indian bread called a Bhatura.
Chana bhatura is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chana bhatura is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have chana bhatura using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chana bhatura:
- Get 1 bowl Chana soked and boiled
- Make ready 1-2 patatoes boiled
- Take 2 onion chopped
- Prepare 2 tomato chopped
- Prepare Ginder garlic paste
- Prepare Green chilli chopped
- Take As taste Aamchur powder
- Prepare as needed Chana masala
- Make ready as needed Kasuri methi
- Make ready as your taste Salt
- Get Lal Mirch powder
- Take Hldi powder
- Get 1 tsp malai
- Make ready For bhtura:-
- Make ready 1/2 kg maida
- Make ready 1 tsp sugar
- Get 1/3 tsp baking soda
- Take 4 tbsp curd
- Make ready 1 tsp salt
- Get Lukewarm water
- Prepare Oil for fry
Could anyone believe that this is the first time I am trying chana masala and bhatura at home😮? Chana Bhatura recipe for your perfect desi breakfast. #HappyCookingToYou. Channa Bhatura is a hot and spicy Punjabi delicacy, popular in the whole of North India. Learn how to make/prepare Chana Bhatura by following this easy recipe. · Bhatura is one of the most famous breads from the Punjab.
Instructions to make Chana bhatura:
- Pan kijiye. Jeera, ginger garlic paste daal kar saute kijiye
- Then add onion tomato paste. Saute kijiye.
- Add salt.,lal Mirch, hldi. Stir well. Add chana msala Aamchur powder
- Add 1tsp malai. Stir well for 2 min.
- Then add boiled Chana. Garnish with Ksuri mathi. And one whistle it. For Chana softness.
- Take all ingredients instead of oil and curd. Mix all
- Then add curd. And make a daugh with lyukwarm water. Rest it for one hour.
- Ready
The curd helps the Bhatura to rise and adds a slight tangy taste which complements it's traditional accompaniment the Punjabi Chole. Bhatura recipe - Bhature recipe - Bhatura recipe without yeast. Chana Masala Punjabi Kala Chole Masala Recipe-Street style Chole chana masala recipe. I have been craving it since yesterday. Chole bhature (Hindi: छोले भटूरे) is a food dish originating from northern India.
So that’s going to wrap it up with this special food chana bhatura recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
