Choli Aloo Wheat Flour Samosa
Choli Aloo Wheat Flour Samosa

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, choli aloo wheat flour samosa. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Choli Aloo Wheat Flour Samosa is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Choli Aloo Wheat Flour Samosa is something that I’ve loved my entire life. They’re fine and they look wonderful.

This Samosa is made using wheat flour The stuffing is made using potatoes ,spices. It can be served using ketchup,sweet. The dough should be firm for.

To get started with this recipe, we have to first prepare a few ingredients. You can have choli aloo wheat flour samosa using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Choli Aloo Wheat Flour Samosa:
  1. Prepare For Dough:
  2. Prepare 250 gms Flour
  3. Prepare As required Oil
  4. Prepare As required Water
  5. Get As per taste Salt
  6. Take For Filling:
  7. Prepare 3-4 Boiled Potatoes
  8. Get As required Green Choli (vegetable)
  9. Prepare As required Green Chili
  10. Get 1 noz Ginger
  11. Make ready 2 cloves Garlic
  12. Take As per taste Lemon
  13. Prepare Pinch Turmeric
  14. Make ready 1 tsp Cumin Powder
  15. Prepare As per taste Red Chili Powder
  16. Take 1/2 tsp Garam Masala
  17. Prepare As required Oil
  18. Prepare As required Water

Aloo samosa is one of the best samosas out there, Vegans and non-Vegans All-purpose flour is perfect for making samosa dough. The samosas get the golden color and flaky and crispy texture from using all-purpose flour which is. finally, enjoy aloo samosa with green chutney and tamarind chutney. Subscribe to our Youtube ChannelClick here to Subscribe our. Aloo samosa: Read its recipe in this post.

Steps to make Choli Aloo Wheat Flour Samosa:
  1. In a bowl, mix flour, oil, water and salt. Knead a dough. Not too soft.
  2. In a pan, heat some oil. Add choli, a pinch turmeric and cumin powder. Add salt per taste. Add 1 glass water and cook it completely.
  3. In a bowl, take potatoes and mash it. Now add cooked choli, ginger, garlic, green chili, lemon juice, garam masala, red chili powder and salt per taste. Mix it well.
  4. Now take a portion of dough. Roll it round. Cut it and shape it like Samosa. Fill the Samosa with mixture.
  5. Take Samosa in a plate. Give it a rest till it dries. And dip fry it when completely dries.
  6. Serve hot with khajur imli chutney.
  7. I haven't written quantity of some ingredients as we would add it as per our choice.

Paneer samosa: Stuffing of samosa is made Just imagine the taste of samosa and with chole. Some people put dhaniya pudina Yes, we can use whole wheat flour (atta) for making samosa. But remember that we need to. This Punjabi Samosa recipe is an excellent Indian traditional style samosa recipe with aloo mutter. Chapati is Indian flat bread made of wheat flour.

So that is going to wrap it up for this exceptional food choli aloo wheat flour samosa recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!