Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat flour oats and potato samosa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
She made her first circle chapathi and her style baked samosa with sous chef sister. #TacoSamosa #TacoBreakfastRecipe #⁷ #Halfmoonsamosa #IndianBreakfastrecipe #Newanduniquerecipe #Easyrecipe Looks beautiful and Tastes so good and crispy. Samosa, the most loved Indian appetizer with a crisp crust and savory potato stuffing. When you make such fried fast food at home, you get to Making Samosa Crust: In a mixing bowl, add whole wheat flour, carom seeds and little salt.
Whole Wheat Flour Oats And Potato Samosa is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Whole Wheat Flour Oats And Potato Samosa is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook whole wheat flour oats and potato samosa using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Flour Oats And Potato Samosa:
- Prepare For dough :
- Make ready 1&1/2 cup whole wheat flour
- Make ready 1 tsp ajwain
- Take 1 tsp onion seeds
- Prepare 1 tbsp oil
- Prepare as needed Salt
- Make ready As required Water
- Prepare For stuffing :
- Get 1/2 cup roasted oats
- Take 1 1/2 cup whole wheat flour
- Make ready 2 boiled potatoes
- Prepare 1/2 tsp turmeric powder
- Take 1 tbsp red chilli powder
- Prepare 1 tbsp roasted cumin powder
- Take 1 pinch asafoetida
- Prepare to taste Salt
- Get as needed Oil
Just press the sides with your finger tips.no need for water or dough paste to stick. Samosa Recipe-Traditional Samosa Recipe with Potato filling. In a bowl mix together all purpose flour, salt and oil nicely with your finger tips. The flour should be well mixed with the oil.
Instructions to make Whole Wheat Flour Oats And Potato Samosa:
- In a bowl. Combine wheat flour, ajwain seeds, onion seeds, 1 tbsp oil and salt. Mix properly. Then add enough water and knead a dough. Keep aside for 3 minutes.
- Heat kadai and dry roast the oats till light brown in colour. Don't burn it.
- From the dough make a small size ball. Roll it like a chapati. Cut it horizantally, divide into 2 equal portion using a knife. Make a cone. Stuffed 1 tbsp prepared samosa masala into the cone.Close the edges tightly. Fry the samosa till light brown in colour. Once it is done.
- Transfer to a serving platter. Garnish with cheese and tomato sauce.Ready to serve.
Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe. Prune and Hazelnut Whole Wheat CakeLe ricette di Micol. hazelnut flour, baking powder, pitted prunes, butter, eggs, soy milk. But it's actually light and absorbent, says Stella Parks. Whole wheat flour and protein: Yes, whole wheat flour does have protein in it. Made of whole wheat flour, millet flours, oats and assorted seeds.
So that is going to wrap this up with this special food whole wheat flour oats and potato samosa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!