Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey glazed beef steak. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This is a very easy to make Filipino beef steak. In this recipe you don't need. Juicy pieces of beefy steak in a boozy honey glaze will have you reaching for more than just one bite.
honey glazed beef steak is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. honey glazed beef steak is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have honey glazed beef steak using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make honey glazed beef steak:
- Get 4 steak
- Prepare 5 tbsp Worcestershire sauce
- Get 2 tsp black pepper
- Get 2 salt
- Get 1/3 cup honey
- Prepare 4 slice lemon slices ( optional )
Serve hot with all the trimmings or eat cold in sandwiches or wraps. Why not try our Roast Beef Wraps with Watercress and Radish Raita recipe? Just a touch of honey makes this one slightly sweet. This is a good mild and tender jerky.
Steps to make honey glazed beef steak:
- Mix salt, pepper and Worcestershire
- Marinade steak in mixture overnight ( add lemon slices in between steaks )
- heat up pan at high heat
- glaze honey over the top part of steak
- place the part of steak with honey faced down on pan.
- glaze honey on the other side of the steak before flipping
- grill to desired tenderness
It is a kippered cut, meaning a little bit thicker style of jerky. It is one of our best sellers of the beef jerkies here in Colorado. A yummy glaze with honey, brown sugar and mustard. From the Sue Bee Honey folks! Corned beef is very popular in England.
So that’s going to wrap it up for this special food honey glazed beef steak recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
