Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, samosa. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Samosa is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Samosa is something that I’ve loved my whole life. They are fine and they look wonderful.
These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.
To get started with this recipe, we must first prepare a few ingredients. You can have samosa using 20 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Samosa:
- Get for stuffing
- Take 4-5 boiled potatoes
- Make ready 1 tbsp ginger chilli paste
- Take 1 tsp red chilli powder
- Take to taste salt
- Take 1/2 tsp black salt
- Take 1/4 tsp turmeric powder
- Take 1/4 tsp Hing/asafoetida
- Take 1 tsp garam masala
- Take 1/2 tsp dry mango powder
- Get 1/2 tsp fennel seeds
- Make ready 2 tsp Freshly chopped coriander leaves
- Make ready 1/2 tbsp oil
- Take For dough
- Prepare 1 cup wheat flour
- Get 1/2 cup all-purpose flour
- Get to taste salt
- Take 1/2 cup oil
- Make ready 2 tsp ajwain/carom seeds
- Get as needed oil for frying
Great make ahead appetizer for parties. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.
Instructions to make Samosa:
- Knead the hard dough by mixing flour salt ajwain and oil-let it rest for 10mins
- Mash the potatoes
- Heat oil in a pan
- Add ginger chilli paste turmeric powder hing red chilli powder and mix
- Pour this to mashed potatoes
- Add all the other spices and mix well
- Add coriander leaves and mix.
- Take a small portion of the dough and roll with rolling pin
- Cut half and make cone…stick with some water
- Put the stuffing and again seal with water.
- Make all the samosas
- Heat oil in a pan….put samosa when oil is hot…. keep it on medium flame for 2-3mins then fry on low flame till they become golden brown in colour or they become crisp.
- You can air-fry this too.
I always wanted to make the samosas that are big and. Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Best Samosa Recipe: Easy and quick way to make perfect crispy,flaky samosa recipe at home using ingredients like flour,cumin seeds,boiled potato,garam masala powder,coriander powder,ghee,penuts.
So that’s going to wrap it up with this exceptional food samosa recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
