Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheesy chicken potato sticks. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cheesy chicken potato sticks is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Cheesy chicken potato sticks is something which I’ve loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can have cheesy chicken potato sticks using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy chicken potato sticks:
- Get 4 large size bolied potatoes
- Make ready 1 cup bolied and shredded chicken
- Get Mozerella cheese stick or shredded
- Get 1 tsp salt
- Take 1/2 tsp black pepper
- Make ready 1/2 tsp white pepper
- Get 1/3 tsp Mixed herbs
- Prepare leaves chopped coriander
Peel potatoes or wash skin so that they may be eaten. These cheese sticks are so easy to make and taste so good! It is the perfect side dish anyone will love! My two favorite foods, have come together, and created the most amazing miracle.
Steps to make Cheesy chicken potato sticks:
- Take one bowl add bolied potato,bolied and shredded chicken,salt white pepper,black pepper,mixed herbs, coriander leaves
- Mix it well.
- Now take one stick of mozerella cheese and wrap the potato chicken mixture around the cheese stick.
- Now take one egg and milk.beat it now coat stick into egg mixture and then bread crumbs.
- Repeat this step with all sticks.
- Now fry it in medium high flame untill golden.
- Serve it with sauce or chatni of your choice.
- Garnish it with Coriander leaves like this
I present to you, Easy Cheesy Sticks. Take butter, flour, mashed potatoes, salt and pepper in a bowl. Shape the mixture into small sticks. Transfer onto a slightly greased baking pan. Assemble as directed (including topping with the cheese), wrap tightly (add a layer of parchment on top under the foil so the cheese won't stick) Tried the Cheesey chicken and potato cassorole Friday night.
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