Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, samosa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Samosa is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Samosa is something that I have loved my whole life.
These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.
To get started with this recipe, we must prepare a few ingredients. You can cook samosa using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Make ready as needed Oil for frying
- Prepare Samosa dough
- Get 2 cup Refined flour
- Get 1 tsp Carom seeds/ajwain
- Get 1/4 cup Oil
- Prepare to taste Salt
- Get as needed Water
- Take Samosa stuffing
- Take 2 tsp Oil
- Take 1 tsp Cumin seeds
- Take 1/2 tsp Coriander seeds
- Make ready 1/2 tsp Fennel seeds/saunf
- Prepare pinch hing/asafoetida
- Get 1 tsp Ginger finely chopped
- Make ready 1 Green chilli finely chopped
- Get 1/2 cup Green peas
- Prepare 1/2 tsp Red chilli powder
- Get 1 tsp Coriander powder
- Take 1/2 tsp Cumin powder
- Make ready 1 tsp Aamchur(dry mango powder)
- Prepare 1 tsp garam masala
- Make ready 4 Boiled potatoes
- Get 5 Cashew nuts
- Make ready 2 tsp Raisins
- Make ready 2 tbsp Coriander leaves finely chopped
Great make ahead appetizer for parties. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.
Steps to make Samosa:
- Take refined flour,oil,salt and carom seeds(ajwain) and make a dough and let it rest for 20 minutes.
- Now take oil in pan…add cumin seeds,crushed coriander seeds,fennel.seeds,hing let it turn aromatic add ginger and chopped green chilli and saute well.
- Now add peas and saute for 2 minutes.
- Add red chilli powder,coriander powder,cumin powder,aamchur,garam masala,crushed peppercons,salt and saute on low flame till it turns aromatic.
- Add boiled potatoes and mix well while mashing slightly till it holds perfect texture……add cashew nuts,raisins and coriander leaves and mix it well.
- Now roll the dough into oval shape….cut it into half and give it shape of samosa.
- Fry it on low to medium flame.
- Samosa are ready to serve.
I always wanted to make the samosas that are big and. Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Best Samosa Recipe: Easy and quick way to make perfect crispy,flaky samosa recipe at home using ingredients like flour,cumin seeds,boiled potato,garam masala powder,coriander powder,ghee,penuts.
So that’s going to wrap this up with this special food samosa recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
