Aloo paratha
Aloo paratha

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, aloo paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Aloo paratha is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Aloo paratha is something that I’ve loved my whole life.

Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

To begin with this particular recipe, we have to prepare a few ingredients. You can have aloo paratha using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Aloo paratha:
  1. Prepare 2 aloo boiled
  2. Prepare To taste Salt and red chilli powdet
  3. Prepare 1 onion chopped
  4. Get 1 tsp garam masala
  5. Prepare 4 wheat flour dough rolls
  6. Prepare as needed Butter

Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Steps to make Aloo paratha:
  1. Mix spices in aloo,onion also and mash it well
  2. Now take a dough roll,roll and stuff with aloo and seal it,roll again anf cook on hot tawa by applying bitter on both sides

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.

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