Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, coconut paratha. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Coconut paratha is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Coconut paratha is something which I’ve loved my whole life. They’re nice and they look wonderful.
I recently filmed a vegetarian keto vlog and during my week of being veggie I chanced upon this recipe. I had plenty of coconut flour as well to use up. Ingredients used in Sweet coconut and Oats Paratha.
To begin with this particular recipe, we have to prepare a few ingredients. You can have coconut paratha using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Coconut paratha:
- Get 2 rolls of wheat flour dough
- Get 2 tbsp desiccated coconut
- Take 2 tbsp fresh coconut grated
- Prepare to taste Sugar
- Make ready 1 tsp cardamom
- Prepare as needed Oil
Mix well until the mixture becomes moist. Add the sieved semolina into the bowl. Spicy chick peas and coconut stuffed whole wheat parathas can be served on their own as they make a very filling snack. Nariyal Chane Ke Paratha. by Tarla Dalal.
Steps to make Coconut paratha:
- Mix all except dough and oil,make stuffing,Roll dough like chapati,stuff with coconut mix and again roll well.
- Cook well from both sides and serve hot.
Khasta Paratha, which translates to a flaky flatbread, is a unique treat that just begs to be torn apart with your fingers, dunked into a spicy curry, then popped into your mouth..dahi paratha, spring onion paratha, sweet potato paratha, bread paratha, namak mirch paratha, cabbage paratha, masala paratha, garlic paratha, tomato paratha. further to these i would also like. See more ideas about Paratha, Paratha recipes, Food. How to make cabbage and onion parathas. parathas made using a combination of cabbage and onions. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence!
So that’s going to wrap it up with this exceptional food coconut paratha recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
