Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken paratha roll with lemon cupcakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Today i am making chicken tikka paratha roll that isvery easy to make and tasty recipe. #Chickenparatharoll #Karathastreetfood #ParathaRoll ingredients. Make these mouth watering crispy chicken paratha rolls and don't forget to #ShareYourMeal. In bowl,add mayonnaise,sriracha sauce,garlic powder,lemon juice and mix well to combine.
Chicken paratha roll with lemon cupcakes is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken paratha roll with lemon cupcakes is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken paratha roll with lemon cupcakes using 28 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken paratha roll with lemon cupcakes:
- Prepare 2 frozen paratha Rs. 80
- Take Boneless Chicken 200 gms Rs Rs 55
- Take Potato 1 large Rs 15
- Make ready 10 Tikka masala Rs.
- Get Onion 1 medium Rs. 10
- Get Carrot 1/2 cup sliced Rs. 3
- Make ready Tomato 2 medium Rs. 2
- Take Onion sliced 1.small Rs. 2
- Make ready Salt to taste Rs. 0.5
- Take 0.5 Salt as per taste Rs.
- Make ready Chilli flake 1/2 tbsp Rs. 1
- Prepare Lemon juice 2 tbsp Rs. 5
- Get Cumin 1/2 tsp Rs. 5
- Get Termeric 2 pinch Rs. 0.5
- Take Corn flour 2 tbsp Rs. 5
- Get Coriander powder 1/2 tsp Rs. 4
- Prepare Oil 1/4 cup Rs. 30
- Prepare Garam masala 1/4 tsp Rs. 3
- Get Homemade mayoniese 6 tbsp Rs. 20
- Prepare Homemade Ketchup 2 tbsp Rs. 5
- Get Coriander leaves for garnish 1 tbsp Rs. 2
- Take Oil 1/4 cup Rs. 30
- Take Mustard sauce 1/4 tsp Rs. 5
- Make ready 2 phulka 100 gms each Rs. 20
- Get Tomato 1 small Rs 1
- Make ready Cucumber 1 small Rs. 8
- Get Tomato 1 small Rs. 1
- Make ready Beetroot 1/2 small Rs. 10
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Instructions to make Chicken paratha roll with lemon cupcakes:
- Add chicken, salt, lemon juice and Tikka masala in a bowl and mix well. Leave for 30 mins.
- Remove tomato skin and blend. Add oil in pan add onion tomato paste and cook for 2 mins.
- Add oil to a pan on medium heat spread corn flour on chicken and mix. Fry chicken till golden.
- Add all spices and cook for 2-3 minutes till oil separates. Add potato and Peas and cook for 5 minutes.
- In other pan add Maya, ketchup, mustard paste, carrot, onion, tomato and little bits of salt. Mix well set aside.
- Fry frozen paratha put on butter paper add salad dressing and fried chicken and roll it.
- Add 2 cups water and cook till potatoes and Peas become soft.
- Serve with salad and phulka roti.
- Serve with ketchup and lemon cup cakes which recipe I have uploaded before.
I like to use this Tawa Chicken for my filling: Tawa Chicken Recipe. Drizzle some more sauce, sprinkle some chilli powder or squeeze some lemon juice if you want the rolls spicy and then roll the paratha up. How to make Chicken Paratha Roll Recipe. Have you ever made Chicken Paratha Roll at home? Chicken Paratha Roll, Beef Sandwiches And Orange Soda Drink - This chicken paratha roll recipe video will show you how cook up this exotic fast food easily.
So that is going to wrap it up for this special food chicken paratha roll with lemon cupcakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
