Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, flat suji pasta. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
All ingredients are mention in video plzz check out the video Follow me Instagram glamgirlsneha TIKTOK @glamgirlsneha_ Thanks for your support and love. Lip-smacking pasta in a saucy mix. Cruciferous Pasta- a simple pasta dish loaded w/ cruciferous vegetables-cauliflower, kale, broccoli, brussel Garlicky Cruciferous Pasta.
Flat suji pasta is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Flat suji pasta is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook flat suji pasta using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Flat suji pasta:
- Prepare 2 bowl Suji
- Get 1 cup water
- Make ready as required Chopped vegetables(as per preference)
- Make ready As per taste Salt
- Prepare 1 tbsp oregano
- Get 2 packet maggi masala
- Take 2 tbsp oil
- Make ready 1/3 tbsp black pepper
Add orecchiette pasta; cook and stir pasta in hot broth, adding remaining broth when liquid is. This low fat, tasty pasta supper can be rustled up from tins and packets in the storecupboard. Add the pasta and cook according to packet instructions. Flake the tuna into the sauce and heat through.
Steps to make Flat suji pasta:
- Take the suji and grind it in the mixer till it forms a thin powder
- Now take a bowl and add grinded suji to it and make a dough by using water
- Onces the dough is ready Knead it for more 4-5 mins
- Then roll it with the help of the rolling pin till it forms a thin sheet if it stick you can dust some maida too. Then divide it in vertical strips
- Repeat the same onces it is ready let it dry for 3-4 hrs.
- Onces they are dried take a pan add water to it onces the water is heated add the dried pasta to it. leave it for 2-3min. Then strain it
- After that take a another pan add oil to it. Onces the oil is heated add the chopped vegetables and fry it for 2min.after that add salt,blackpaper, oregano, maggi masala then finally add pasta to it
- Your dish is ready to serve. You can garnish it with some cheese
We make our pasta by hand, in-store, every day. We love great food and want to share it with you. We understand that everyone is an individual and we encourage it. Cook over medium heat, stirring often, until well coated and glossy. Wide choice of pasta cutters, rollers, molds, ravioli cutters, cannelloni cutters, pasta closers With the right tools preparing pasta is really simple.
So that’s going to wrap it up with this special food flat suji pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
