Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, khaira manda. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Khaira manda is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Khaira manda is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have khaira manda using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Khaira manda:
- Prepare For balls
- Take 1 cup cottage cheese
- Prepare 1 cup grated jaggery
- Make ready 1/2 cup sooji
- Prepare 1 cup maida/All purpose flour
- Make ready 1 litre milk
- Get 2 tsp chopped badam(almonds)
- Take 1/2 tsp saffron strands
- Prepare 1 tsp Cardamom powder
- Make ready 2 tsp ghee
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Steps to make Khaira manda:
- Heat a pan pour ghee put cottage cheese grated jaggery keep cook on until water should be dri
- Keep fri once mixer is dri shredded dri powder kind as for filling
- Mean while heat a cadai boil water add semonella,maida,ghee mix up althose make sure it should kneaded dough kind
- Take hand full of dough stuff already prepared cottage cheese jaggery stuff close it nicely prepare all the ball as well
- Boil the milk put ball in it keep boil 10 mins once it's boiled add jaggery,badam,cardom powder,saaffron mix up gently serve into a bowls
- Can keep in refrigerator then serve by cooling also taste is good
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