Khaira manda
Khaira manda

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, khaira manda. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Khaira manda is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Khaira manda is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook khaira manda using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Khaira manda:
  1. Make ready For balls
  2. Make ready 1 cup cottage cheese
  3. Take 1 cup grated jaggery
  4. Take 1/2 cup sooji
  5. Take 1 cup maida/All purpose flour
  6. Take 1 litre milk
  7. Make ready 2 tsp chopped badam(almonds)
  8. Take 1/2 tsp saffron strands
  9. Make ready 1 tsp Cardamom powder
  10. Take 2 tsp ghee

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Instructions to make Khaira manda:
  1. Heat a pan pour ghee put cottage cheese grated jaggery keep cook on until water should be dri
  2. Keep fri once mixer is dri shredded dri powder kind as for filling
  3. Mean while heat a cadai boil water add semonella,maida,ghee mix up althose make sure it should kneaded dough kind
  4. Take hand full of dough stuff already prepared cottage cheese jaggery stuff close it nicely prepare all the ball as well
  5. Boil the milk put ball in it keep boil 10 mins once it's boiled add jaggery,badam,cardom powder,saaffron mix up gently serve into a bowls
  6. Can keep in refrigerator then serve by cooling also taste is good

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