Chicken tikka egg roll paratha
Chicken tikka egg roll paratha

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken tikka egg roll paratha. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken Egg Paratha Roll Recipes Rolls and chicken recipes are famous all over the world due to their amazing and delicious ingredients #Chicken_Tikka. Today i am making chicken tikka paratha roll that isvery easy to make and tasty recipe. #Chickenparatharoll #Karathastreetfood #ParathaRoll ingredients. Chicken tikka paratha roll made with K&N's Mughlai tikka is a complete meal to enjoy in lunch as well as in breakfast.

Chicken tikka egg roll paratha is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken tikka egg roll paratha is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken tikka egg roll paratha using 40 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken tikka egg roll paratha:
  1. Get For Chicken Stuffing:
  2. Take Marinade:
  3. Take 500 g Chicken breast, cubed:
  4. Make ready 200 g yogurt
  5. Get 1 tsp Ginger powder
  6. Prepare 2 tbsp Tandoori masala
  7. Take 1 tbsp Garam masala
  8. Make ready 1 tsp Salt:
  9. Make ready To cook Chicken:
  10. Make ready 1 tsp Garlic, chopped:
  11. Take 1 tsp Green chili, chopped:
  12. Prepare 1/2 cup Onion, sliced:
  13. Make ready 1/4 cup Coriander leaves, chopped:
  14. Make ready 1-2 tsp Kashmiri red chili powder:
  15. Get 2 tbsp Mustard oil:
  16. Prepare For Paratha Dough:
  17. Take 2 cups All-purpose flour:
  18. Make ready 2 tbsp Oil
  19. Make ready 1/4 tsp Salt
  20. Take Cold water: 1/3 cup to ½ cup
  21. Make ready For Egg Chicken Roll:
  22. Make ready Egg, large: 1 per paratha
  23. Get 1 tsp oil per paratha Or, ghee can be used
  24. Prepare For paratha:
  25. Make ready 1/2 kg all purpose flour
  26. Make ready 1 tsp salt
  27. Take 1 tsp sugar
  28. Take 1 tbsp ghee
  29. Take Water for knead
  30. Make ready For raita
  31. Make ready 1 cup Yoghurt
  32. Make ready 1 pinch Salt
  33. Prepare 1 tbsp Chopped green coriander
  34. Make ready 2-3 chopped garlic
  35. Get Assembling Rolls/wraps:
  36. Make ready Onion, sliced 2 tbsp per paratha
  37. Take Lettuces, chopped 2 tbsp per paratha
  38. Take Green chili, chopped: ¼ tsp per paratha
  39. Get Tomato ketchup: 1-2 tbsp per paratha
  40. Get Cheese slice 3-4

Egg paratha is made in such a way that can be given mainly for kids breakfast/lunch. Egg Paratha Recipe, How To Make Anda Paratha Chicken tikka recipe - Tandoori chicken tikka is one of the most popular chicken starter or appetizer from Indian Cuisine. It is also popular across the world.

Steps to make Chicken tikka egg roll paratha:
  1. For chicken: - Take a large clean and dry bowl and add cubed chicken pieces in it. Gradually add hung curd, tandoori masala, garam masala, chopped garlic,salt & ginger powder. Mix everything nicely to coat chicken with marinade well. Heat oil then add chicken n cook the chicken till tender
  2. For paratha: take a bowl add all pupose flour,salt,sugar and ghee. Mix well n add water n make a dough. Give rest for 30 mins.
  3. Now make balls n roll it. Then fold like a fan. Then fold it like spiral. Then again roll it in paratha form.
  4. Fry paratha..
  5. Make raita: add salt, green coriander chopped, green. Chilli chopped n garlic chopped. Mix well. Raita ready.. Fry egg omlete simply..
  6. Assembling.. first spread raita ketchup and some cheese on paratha then omlete then lettuces then chicken n onion. Roll it. Paratha roll is ready..

You can check these Palak paratha Palak chole Palak paneer Palak paratha rolls Palak rice Palak pakoda If you like to know the recipe of any. The chicken egg roll is an Indian starter. It is a very popular street food in India, especially in Kolkata. Then the paratha is cooked and coating with egg. Cucumber, onion, and carrot are used with cooked chicken to fill the role.

So that’s going to wrap this up with this exceptional food chicken tikka egg roll paratha recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!