Peppered snail
Peppered snail

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, peppered snail. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

The spicy, chewy goodness of peppered snail consists of boiled snails sautéed in onions, peppers and spice. This spicy Nigerian snail dish is quite easy to prepare and is a guilty pleasure of a lot of. Hello lovelies, so I made peppered snails and guuuuysss it came out soooooo delicious.

Peppered snail is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Peppered snail is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook peppered snail using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peppered snail:
  1. Prepare 1/2 kg snail (cleaned)
  2. Take 3 fresh tomatoes
  3. Take 7 fresh pepper
  4. Get 1 large onion
  5. Make ready to taste Salt
  6. Get cube Knorr
  7. Get 1 cksp canola oil

Peppered Nigerian snails snack, served HOT. Snails, fondly called Congo Meat are a great delicacy to those who eat them. Give me snails any day, anytime, anywhere. Peppered Snail recipe Peppered snails used to be an appertizer prepared solely for VIP's or But hello! that was ages ago, because today peppered snail is not only for the affluent, but has become a.

Instructions to make Peppered snail:
  1. Wash and cut snail into 2 pieces, spice to your taste and parboil till it’s almost tender remove from heat, drain snail and set aside
  2. Wash tomatoes, pepper and onions and slice them separately then set aside
  3. Heat up frying pan or small pot, once it’s hot pour in canola oil and fry snail in batches and drain in a paper towel
  4. Once you are done frying the snail, reduce the oil and add onion after a minute add tomatoes and pepper allow its fry on its own without stirring for 5minutes
  5. Add salt and knorr cube then pour in the fried snail and mix everything together cover the pot and place heat on low for atleast 3 minutes
  6. Turn off heat and serve; enjoy with sweet red wine

Peppered snail is also known as crunchy peppered snail. • Eating snails are not only healthy, but expensive. • Snail meat are also called congo meat and are great delicacy to those who eat them. • How to cook Nigerian Peppered Snail Peppered Snail Recipe www.nigerianfoodchannel.com/ Nigerian Peppered snail is a special delicacy made from cooking cleaned snail and pepper stew. Snail meat a.k.a Congo meat as it's popularly known in Nigeria is a popular delicacy most people enjoy. Peppered snails would definitely get you taste buds watered. Peppered snail is a delicacy that is tasty, spicy and peppery.

So that is going to wrap it up with this special food peppered snail recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!