Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, sweetcorn veg upma and sweetcorn soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweetcorn veg upma and Sweetcorn soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Sweetcorn veg upma and Sweetcorn soup is something that I have loved my whole life. They’re nice and they look fantastic.
I used carrots, beans, peas, spring onions and sweet corn kernels. I used potato as More sweet corn recipes Sweet corn pakoda Sweetcorn chaat Corn fried rice Sweet. You are watching my channel My home diaries # Food, Art and Culture.
To begin with this particular recipe, we must first prepare a few components. You can have sweetcorn veg upma and sweetcorn soup using 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sweetcorn veg upma and Sweetcorn soup:
- Take Sweetcorn veg upma
- Get 2 tbsp ghee
- Get 2 Cup Semolina
- Prepare 1 Cup Chopped Onion
- Prepare 1/2 Cup Chopped tomatoes
- Make ready 1/4 Cup Chopped Capsicum
- Take 1/2 lemon
- Prepare 7-8 curry leaves
- Take 1 Chopped green chilli
- Get 1 Cup Sweetcorn (boiled)
- Take 2 tbsp oil
- Prepare 1/2 tsp Mustard Seeds
- Take to taste Salt
- Make ready 3 Cup water
- Prepare 1/4 cup roasted peanuts
- Get 1 tsp red chilli Powder
- Take 2 tsp coriander leaves finely chopped
- Make ready Sweetcorn soup
- Take 1 bowl Chopped vegetables (Sweetcorn,tomatoes, Onion)
- Get to taste Salt
- Get 1/4 tsp black pepper
- Make ready 1 packet Soup masala
- Prepare 2 tsp Chopped Coriander leaves
If you think the sweet corn veg soup is too thick decrease the quantity of corn-flour or add water. A Indo-Chinese sweet corn veggie soup that warms your heart and fills your tummy! Sautéing the garlic and ginger in butter imparts a characteristic flavour to the. Sweet Corn Soup is a Chinese based soup recipe prepared with corn and other vegetables….
Instructions to make Sweetcorn veg upma and Sweetcorn soup:
- First of all, heat the ghee in the pan and put the Semolina in it and let it roast for 4 to 5 minutes on a low flame, After toasting take it out in a plate.
- Now we will gather all the ingredients, now heat the oil in the pan, add tempering of mustard seeds, then add curry leaves and green chillies.
- Now add onion and capsicum and fry for 2minutes, then add Sweetcorn with tomatoes and mix well.
- Now mix the soaked Semolina and mix it, then add water, spices and then mix and cook for 3 to 4 minutes.
- Then After the upma is ready, add lemon, Chopped Coriander leaves and roasted peanuts and mix well.
- Heat 2Cups water in a Saffron and add all the Vegetables and spices to it and cook it for 2 minutes.
- Then After cooking, add soup masala to it and will cook for 2 minutes. Then turn off the gas and add chopped coriander to it.
- Take our healthy and tasty Sweetcorn veg upma for breakfast in the morning. And Sweetcorn soup is also ready.
This is a chicken soup and this veg soup both are his favorites. I tried to recreate the restaurant taste which i tasted One of the best recipes…. Sweetcorn recipe. finally, enjoy sweet corn soup garnished with spring onions. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay. Sweet corn and vegetables cooked together to make a soup and serve garnished with cottage cheese cubes.
So that’s going to wrap this up with this special food sweetcorn veg upma and sweetcorn soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!