Chicken Paratha Roll
Chicken Paratha Roll

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken paratha roll. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Paratha Roll is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Paratha Roll is something which I’ve loved my whole life.

Learn how to make Chicken Paratha Roll with White Sauce (Chatni). Very easy step by step video recipe. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste.

To begin with this recipe, we must first prepare a few components. You can cook chicken paratha roll using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Paratha Roll:
  1. Make ready 500 g Boneless Chicken
  2. Make ready Salt as your taste
  3. Prepare 4 tbsp Yogurt
  4. Prepare 2 tbsp Ginger garlic paste
  5. Take 2 tbsp Red chilli powder
  6. Get 1 tbsp Red Chilli crushed
  7. Take 1 tsp Coriander Crushed
  8. Make ready 1 tbsp Garam Masala
  9. Make ready 2 tbsp Lemon Juice
  10. Get Turmeric Powder half tsp
  11. Get Zarda colour few
  12. Make ready Paratha Recipe:
  13. Prepare Ingredient
  14. Take Maida half kg
  15. Prepare 1 cup Flour
  16. Make ready Salt as your taste
  17. Prepare 1 Egg
  18. Prepare 3 tbsp Oil
  19. Get Water to knead

Make these mouth watering crispy chicken paratha rolls and don't forget to #ShareYourMeal. How to make Chicken Paratha Roll Recipe. as salaam u aaikum. please can i have the recipe for the white sauce to serve with the parata roll and the recipe for imli chutney. jzk Allah. Chicken Paratha is famous for its crisp, its sweet and buttery taste. Now, take some dough and make a ball then give it a proper round shape with the help of rolling pin.

Steps to make Chicken Paratha Roll:
  1. Take a bowl put chicken in it. Then add salt, yogurt, ginger garlic paste, red chilli powder, red chilli crushed, coriander crushed, garam masala,
  2. Lemon juice, turmeric powder, Zarda and mix well. Then keep aside for 2 hours to marinate it.
  3. Then take a pan add oil to fry. Put marinate chicken & cook it until chicken cook completely.
  4. Paratha method. - Put Maida, flour and salt in a mixing bowl & mix all dry ingredients. Then add beaten egg, oil and knead it with water to make soft dough. Keep it aside for 30 minutes
  5. Make balls out of dough and roll it like roti, spread 1 tbsp ghee/oil on it, sprinkle little flour and give it twist and shape it.
  6. Heat up tawa and put paratha on it and cook it. - Apply ghee/oil on one side and flip it so paratha puff up
  7. When it gets golden colour from both side remove and serve.
  8. ASSEMBLY - Put Paratha on a plate, spread some green raita or any your desire chutney, then place chicken & onion sliced then roll it.
  9. Chicken Paratha Roll is Ready to Serve.

Chicken Paratha Roll is very common and popular snack dish in Pakistan. You can make it at home easily and surprise your family. You can also add more ingredients. Roll each one into a thin circle. Chicken Paratha Roll with Yellow Sauce - Take it from the expert and bring restaurant like flavor in your everyday meals.

So that’s going to wrap it up for this exceptional food chicken paratha roll recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!