Roll paratha
Roll paratha

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, roll paratha. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Roll paratha is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Roll paratha is something that I have loved my entire life. They’re nice and they look wonderful.

Chicken Paratha Roll By Recipes of the World. Malai Boti Paratha Roll Recipe By Food Fusion (Ramzan Special). Very easy step by step video recipe.

To begin with this recipe, we must prepare a few components. You can have roll paratha using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roll paratha:
  1. Take 1 cup plain flour
  2. Prepare 1 tsp oil
  3. Make ready 1/2 cup hot oil
  4. Prepare Oil for shallow frying
  5. Make ready 1/2 tsp salt
  6. Make ready Pinch sugar

Find paratha roll stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. #Paratha Roll: Most Delicious Pakistani food to eat. Following is the best recipe of chicken paratha roll with green chutney by chef Zakir. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar.

Instructions to make Roll paratha:
  1. Knead flour with oil,salt& sugar with hot water not boiling..
  2. Rest it for 30 min..
  3. Then make roud paira, roll it & shallow fry it..
  4. Fill with your sny favourite filling like chicken chunks, chicken tikka botti, beef masala boti & enjoy.

Paratha is a unique South Asian flatbread, often used to scoop up curries and dip into raitha, that's got tons of crispy layers. The special flaky quality of this bread is achieved through a double-roll. Dawn Bread Paratha or paratha of your choice. Place dawn bread paratha,add mayo garlic sauce,chicken cheese seekh kabab,onion slices,salad leaves and mayo garlic sauce. Paratha Roll - Paratha Roll by Cooking Expert Asra Syed in AZRA's KITCHEN Cooking Show on Paratha Roll - Parathas with the stuffing of chicken and vegetables.kids would love itand also best for.

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