Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, paratha rolls. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Make these mouth watering crispy chicken paratha rolls and don't forget to #ShareYourMeal. We love that brands like Telenor Pakistan are putting their influence to good use this Ramzan. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste.
Paratha Rolls is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Paratha Rolls is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook paratha rolls using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paratha Rolls:
- Prepare 1 cup mix bell pepper (green yellow, and red)(cut in lengthwise)
- Get 1 sliced onion
- Make ready 4 paratha
- Get 1 tsp cumin seeds
- Prepare 1/2 tsp crushed black pepper
- Make ready 1 tsp salt
- Get 2 tsp oil
- Make ready as needed Tomato ketchup for spreading
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Instructions to make Paratha Rolls:
- Collect the ingredients.
- Heat oil in a pan, add cumin seeds, allow to crackle, add onion, saute for 2 mins.
- Add mix capsicum, salt and black pepper. Mix well.
- Cover it with the lid. Cook for two mins. on low flame. Turn off the flame. Stuffing is ready.
- Spread tomato ketup on paratha. Fill the stuffing. Roll it.
- Fill the other paratha in the same way. paratha rolls is ready. Enjoy!!!
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