🎶Gingered Honey Fruit Salad 🎵
🎶Gingered Honey Fruit Salad 🎵

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, 🎶gingered honey fruit salad 🎵. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

🎶Gingered Honey Fruit Salad 🎵 is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. 🎶Gingered Honey Fruit Salad 🎵 is something that I’ve loved my entire life.

Pour honey ginger sauce over fruit and toss together. By Jordan Roberts In a large bowl, combine fruit. In a small bowl, mix all honey ginger sauce ingredients until well blended.

To get started with this recipe, we must prepare a few ingredients. You can cook 🎶gingered honey fruit salad 🎵 using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🎶Gingered Honey Fruit Salad 🎵:
  1. Get 2 Small ataulfo mangos ,peeled and cut into chunks
  2. Make ready 1 cup Fresh blueberries
  3. Take 3 Baby bananas, peeled and sliced
  4. Make ready 1 cup Strawberries
  5. Make ready 1 cup seedless green grapes
  6. Get 1 cup nectarines,sliced
  7. Prepare 1 cup kiwifruit,peeled and sliced
  8. Make ready Ginger Honey Sauce:
  9. Take 1/3 cup 100% orange juice
  10. Get 2 tbsp lemon juice
  11. Get 1 tbsp honey
  12. Prepare 1/8 tsp ground nutmeg
  13. Make ready 1/8 tsp ground ginger

Honey, lemon juice and ginger combine for a delightful dressing for fruit. A refreshing salad or dessert for picnics, pot lucks, barbecues and brunches. Mix honey, lemon juice and ginger in small bowl until well blended. Place fruit in large serving bowl.

Instructions to make 🎶Gingered Honey Fruit Salad 🎵:
  1. In a large bowl, combine fruit.
  2. In a small bowl, mix all honey ginger sauce ingredients until well blended.
  3. Pour honey ginger sauce over fruit and toss together.
  4. Refrigerate for at least 20 minutes and serve chilled.

Add dressing; toss gently to coat. Arrange all the fruit in a shallow glass bowl with star fruit on top. When serving, garnish with the juice and zest of the third lime. Prepare pineapple then cut into cubes, put together with remaining fruit. Add in spinach and toss lightly.

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