Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, our family's sweet potato croquettes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Our Family's Sweet Potato Croquettes is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Our Family's Sweet Potato Croquettes is something that I have loved my whole life.
These little croquettes are packed full of ……. Vitamin A - essential for growth, healthy skin and for good vision. Looking for more healthy kid recipes?
To begin with this particular recipe, we must first prepare a few ingredients. You can cook our family's sweet potato croquettes using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Our Family's Sweet Potato Croquettes:
- Make ready 2 Sweet potatoes
- Take 100 grams Ground pork
- Get 1 tbsp Vegetable oil
- Take 1 pinch each Salt and pepper
- Get 1 Egg
- Make ready 1 Flour, panko
- Make ready 1 Oil for deep frying
Sweet potato croquettes are made with sweet potatoes, butter and egg, then deep fried to yummy crispness. Mix slightly beaten egg with water in a bowl. Put the fine bread crumbs in another bowl.. Part of the Whirlpool Corp. family of brands.
Instructions to make Our Family's Sweet Potato Croquettes:
- Peel the sweet potato. Chop in small pieces and soak in water. Drain water and put in heatproof container, then cover with plastic wrap to microwave until soft.
- Heat some vegetable oil in a frying pan. Stir-fry pork and season with salt and pepper.
- Mash the sweet potatoes while hot. Combine with pork and mix well.
- Form into flat patties. Coat thinly with katakuriko. Dredge in beaten eggs and coat with panko.
- Deep-fry until golden brown. They should be done as soon as they're browned on the outside since the inside is already cooked.
In my family, we don't make fancy appetizers for Thanksgiving. While delicious, our entire Thanksgiving meal isn't really "gourmet." We stick to the basics — sautéed veggies, roasted sweet potatoes, turkey, and of course, mashed potatoes. Our sweet potatoes have been steam cooked to perfection and coated in a crispy, golden, gluten-free crumb. After enjoyed the pumpkin croquettes,how about try this amazing sweet potato croquettes. I say croquette, but it just taste like dessert!
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