Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hot spinach and artichoke dip. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hot spinach and artichoke dip is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Hot spinach and artichoke dip is something that I’ve loved my entire life.
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. All Reviews for Hot Artichoke and Spinach Dip II.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hot spinach and artichoke dip using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Hot spinach and artichoke dip:
- Prepare 10 oz chopped frozen spinach (thawed and drained
- Prepare 1 can artichoke hearts
- Make ready 1 can Rotel tomatoes
- Make ready 1 salt and pepper to taste
- Make ready 6 clove garlic
- Take optional more garlic powder to add with salt and pepper
- Take 1 Extra virgin olive oil (enough to sauté garlic and onions)
- Prepare 1 cup shredded sharp cheedar cheese
- Make ready 1 tbsp flour
- Prepare 1/4 cup heavy cream
- Take 8 oz shredded parmesan
- Make ready 1 cup sour cream
- Make ready 1/4 packages Ranch powder
- Make ready 4 oz plain cream cheese
- Get 1 tbsp onion, chopped
Add the drained spinach and artichokes. A few more of my party app favorites are the Buffalo Chicken Dip, Mini Bell Peppers Loaded Turkey "Nachos", and Baked Buffalo Chicken Jalapeño Poppers. To lighten this, I used fat-free Greek yogurt and half the mayo, which worked out great. The Cheesy, Hot Spinach Artichoke Dip of Your Dreams.
Instructions to make Hot spinach and artichoke dip:
- Saute garlic and onions with EVOO for 3 to 4 min. until translucent. Add pepper to taste
- Add drained spinach and saute with garlic and onions. Add heavy cream and artichokes and simmer for a few minutes until it thickens (flour cooks off). Then add Parm. cheese, cheedar cheese, cream cheese sour cream, rotel tomatoes, cheese, and ranch. Cook until bubbly and taste and adjust seasoning as nee
We created this recipe because we just knew that you were hungry for more fool-proof, quick recipes that are perfect for entertaining guests. And because seriously, all your guests REALLY want is spinach artichoke dip, right? This hot vegan spinach artichoke dip is PERFECT for your Super Bowl celebration because not only is it packed with veggies and made from real ingredients This vegan spinach artichoke dip uses tapioca starch to create a thick and gooey cashew "mozzarella" base. Spinach Artichoke Dip is irresistibly creamy and loaded with spinach and artichokes. This is our go to dip for parties.
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