Scotch Egg
Scotch Egg

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, scotch egg. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

We've fallen hard for Scotch eggs—the gastropub staple—cooked eggs swaddled in sausage meat, then breaded and fried. Sorry, doc, now we're making them at home. Place eggs in saucepan and cover with water.

Scotch Egg is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Scotch Egg is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have scotch egg using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Scotch Egg:
  1. Get 2 lb Sausage or Beef
  2. Take 8 eggs
  3. Prepare 2 cup Bread Crumbs
  4. Prepare 1 1/3 cup Mayo
  5. Make ready 1 1/3 cup Mustard

A hard-boiled egg encased in sausage and bread crumbs and then deep-fried may seem like a product of modern pub culture, but the Scotch egg was invented by London department. Baked Scotch eggs combine two of my favorite keto protein foods - meatballs and hard-boiled eggs. These baked Scotch eggs make a fun, tasty meal or snack. Cool the Scotch eggs slightly, then arrange on board with a good piece of Scottish Cheddar, some pickle and a few pickled onions.

Steps to make Scotch Egg:
  1. Preheat deep fryer to medium-high or on the "meat" setting. You may pan fry as well.
  2. Boil eggs to medium soft (10 minutes) or to your liking.
  3. Season your choice of meat and flatten into patties.
  4. Peel your eggs and wrap your meat patty around each of your eggs. Gently pinching it shut and smoothing around.
  5. Dip in egg wash and cover in breadcrumbs.
  6. Dip one at a time in the deep fryer or pan and cook until a deep brown color.
  7. Place in the oven at 200° for about 10 minutes
  8. In a dipping cup, mix mayo and mustard together.
  9. Serve and enjoy!

It's not always easy to tell if an egg is past its best. They're worth the effort for a special picnic treat. In this Instructable, we're going to learn how to make Scotch Eggs. This little delicacy was made out of necessity in the Middle Ages by Scottish farmers and shepherds as a means of taking food out to the. What exactly is a Scotch egg?

So that is going to wrap it up for this special food scotch egg recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!