Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bria's apple bacon meatloaf. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Bria's apple bacon meatloaf is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bria's apple bacon meatloaf is something which I’ve loved my entire life. They’re fine and they look fantastic.
The bacon and apple really add a wonderful, surprising twist to this already moist meatloaf. Line the bottom of each loaf pan with bread slices. (This will soak up any grease from the cooking meatloaf.) Apple Bacon Meatloaf. Be the first to review this recipe.
To begin with this recipe, we must first prepare a few ingredients. You can have bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bria's apple bacon meatloaf:
- Prepare 1 1/2 lb Ground Beef
- Prepare 1/2 lb ground venison or sausage
- Get 2 cup bread crumbs
- Prepare 2 tbsp minced garlic
- Get 1 onion, chopped
- Get 1 egg
- Get 2 1/2 tsp McCormick misquette streak seasoning
- Get 1 tbsp liquid smoke
- Prepare 2 tbsp your favorite steak sauce. I use McCormick smokey montreal
- Prepare salt and pepper
- Make ready 5 piece thick sliced baccon. use more as needed to cover top
- Take 4 baking apples
- Prepare 1 cup brown sugar
- Prepare 6 piece cold butter. cut slices about 1/4 inch thick
- Make ready 1 1/2 tbsp lemon juice
- Get cinnamon
Slice and serve with tomato chutney, steamed new. Bacon-Wrapped Meatloaf with Brown Sugar-Ketchup Glaze. Brush loaf with all of glaze, then arrange bacon slices, crosswise, over loaf, overlapping them slightly and tucking them under to prevent curling. Bacon Wrapped Meatloaf is pure comfort food!
Steps to make Bria's apple bacon meatloaf:
- Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
- Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
- Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
- Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
- Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
- Bake at 350 for 20 minutes.
- Serve meatloaf topped with baked apples and sauce.
A classic dinner recipe gets upgraded with bacon - the best way to serve this traditional I usually just dump the meat mix on a lightly oiled sheet pan, gather it all together and push it into a very firm loaf. This smoked meatloaf recipe stuffed with bacon and cheese is so amazing! If you're looking for the ultimate comfort food that oozes with Make sure there are pellets or wood chips inside your smoker. We used apple for this smoked. Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf.
So that’s going to wrap it up for this exceptional food bria's apple bacon meatloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
