Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken aaloo gosht gravy#desimeal. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Learn how to make chicken potatoes gravy In this video I will tell you the easy and simple method to make restaurant style aloo gosht ka salan recipe at. Garnish with fresh dhaniya and lemon. Aloo gosht is a meat curry, originating from the Indian subcontinent, and popular in Pakistani, Bangladeshi and North Indian cuisine.
Chicken aaloo gosht gravy#desimeal is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chicken aaloo gosht gravy#desimeal is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken aaloo gosht gravy#desimeal using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken aaloo gosht gravy#desimeal:
- Take 750 gm chicken
- Take 500 gm aaloo
- Make ready onion 2 medium finely chopped
- Prepare g g paste 1 1 tab spoon
- Get tomato puree 4 tomatoes grind
- Make ready 1 tablespoon salt
- Take 1 table spoon red chilli powder
- Get green chillies 3 finely chopped
- Prepare 1 teaspoon haldi
- Prepare 1 teaspoon kashmiri lal mirch
- Prepare coriander powder 1 teadpoon
- Prepare green fresh coriander for garnishing
- Take garam masala powder 1/4th teaspoon (optional)
Learn how to make/prepare Aloo Gosht by following this easy recipe. When meat is almost done; add potatoes and cook till the potatoes are cooked and the required gravy is left. Potato Paneer Chicken Quinoa Sprouts Fish Spinach Chocolate More. Aloo Gosht recipe with step by step photos and video instructions is a lamb meat curry cooked along with diced potato in aromatic spices and tomato based gravy.
Steps to make Chicken aaloo gosht gravy#desimeal:
- Add 5 tablespoon oil in a pan.add onion fry until light golden.now add g g paste fry half minute.add green chillies and tomato puree.add spices fry until well cooked and oil saparated.
- Now add chicken fry with massala for 6 minutes.add half cup water cook until tender.fry well now add potatoes fry with chicken for 2 minute on high heat now add 5 cup water or desired gravy.cook for 8 minutes or until potatoes tender.add fresh corriender and garam masala powder.serve hot with naan roti or kulcha.😋
The Aloo Gosht recipe or the aloo gosht ka salan as the name suggests is a dish made with lamb meat and potatoes. Aloo Gosht is popular dish in Pakistan. It is prepared with mutton and potatoes and served in gravy. Now add water as required and potatoes and cook until meat tender. Meat and potatoes tender, gravy is thick, take out in dish and serve.
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