SDC Skillet
SDC Skillet

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sdc skillet. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

SDC Skillet is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. SDC Skillet is something which I’ve loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can cook sdc skillet using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make SDC Skillet:
  1. Get 2 lbs red potatoes, peeled & cut
  2. Prepare 1 smoked sausage or kielbasa, sliced into half-inch rounds
  3. Take 1 small yellow onion, chopped
  4. Take 1 red bell pepper, chopped
  5. Take 1 cup corn kernals
  6. Take 1 tbsp butter
  7. Get 1 tbsp olive oil
  8. Get to taste Salt and pepper

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Instructions to make SDC Skillet:
  1. Peel potatoes and cut into uniform pieces. Boil in salted water until almost fully cooked.
  2. Meanwhile, chop pepper, onion, and kielbasa. Heat butter and olive oil in a large skillet over medium heat. Use less if using a non-stick pan. Start sauteing the veggies.
  3. Add kielbasa slices and saute until heated through and beginning to brown.
  4. Add corn. Drain potatoes and add to skillet. Mix gently and allow potatoes to finish cooking in the skillet. Bonus points for you if you can get them brown and crispy!
  5. Season to taste with more salt and pepper. Enjoy!

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