Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet potatoes with scrambled eggs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet potatoes with scrambled eggs is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Sweet potatoes with scrambled eggs is something which I have loved my whole life.
Don't save eggs just for breakfast. This hearty vegetable scramble is ideal for lunch or dinner, too. Serve with a toasted English muffin and fruit salad or In a large skillet melt butter over medium heat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet potatoes with scrambled eggs using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet potatoes with scrambled eggs:
- Prepare Sweet potatoes
- Get to taste Salt
- Prepare 3 Eggs
- Make ready Sausage
- Prepare Bell peppers
- Prepare Chilli
- Prepare Onions
- Take Seasoning
Sprinkle with black pepper, if desired. For the scrambled eggs with peppers, tomatoes and potatoes. Cook until the eggs are scrambled, stirring every few seconds to. Baked eggs on stuffed potatoes for breakfast are easy to make, healthy and soo tasty.
Steps to make Sweet potatoes with scrambled eggs:
- Peel and boil your potatoes till tender
- Slice the onions, bell peppers, chilli and sausages
- Stir fry the veggies for a minute or two then add your eggs
- Serve and enjoy your meal!!!
Loved the runny yolks blending with the rest of the potato filling. TURMERIC MASHED SWEET POTATOES: Heat the sweet potatoes with olive oil in a skillet over medium high heat. Add the turmeric and toss to Serve each bowl with the mashed sweet potatoes, brown rice, greens, and a scrambled or poached or fried egg. Scrambled Eggs with Spinach and Parmesean. Christina Holmes/Bon Appetit / Via bonappetit.com.
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