Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, moms secret gandhali recipes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Moms secret gandhali recipes is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Moms secret gandhali recipes is something that I have loved my entire life.
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To begin with this recipe, we must prepare a few components. You can cook moms secret gandhali recipes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Moms secret gandhali recipes:
- Get 1 cup chopped onion
- Prepare 1 tablespoon chopped chilli
- Get 2 tsp mustard oil
- Get 250 grams Vegetable (carrot,beans, corn,aloo)
- Make ready 1 tablespoon turmeric powder
- Take 1/2 tablespoon jeera( cumin)seeds
- Prepare 1 tablespoon Salt
- Get 1/2 cup soaked rice
Another healthy recipe from mom's secret recipe. My mom took me to a bottle dump site(one of her secret recipes) and I found a few whole, among them the pictured Meier's wine bottle. It's not a secret anymore, because everyone needs this recipe in their lives. My mom has been making it for as long as I can remember and everyone always asks for the recipe when she does.
Instructions to make Moms secret gandhali recipes:
- Taken a pan,add oil, chopped onion and chilli. And add all kind of veggies. Add little turmeric salt.
- Boil it till it boils to 70%. Then prepare the main hero ingredients paste.
- Wash the leaves before and Grind them adding jeera,chilli and little salt.
- Soak rice in water and add them to the grinder jar. And make it a smooth paste.
- Add this smooth paste to tuhe boiled veggies. And let it cook for 10 minutes in low flame. And serve it will rice or roti.
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