Tofu Hamburg Steak
Tofu Hamburg Steak

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tofu hamburg steak. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tofu Hamburger Steak is much less greasy, and it goes with many different kinds of sauces. We made it with a Teriyaki-like sauce, but regular ketchup and Worcester sauce. Japanese chicken tofu steak, chicken burger made from tofu, ground chicken, and shiitake mushroom with a tasty soy Tofu and Chicken Burger.

Tofu Hamburg Steak is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Tofu Hamburg Steak is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook tofu hamburg steak using 18 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Hamburg Steak:
  1. Get 1 pack medium firm tofu (about 9 oz)
  2. Make ready 250g round pork (50%) and beef (50%)
  3. Make ready 1 onion, minced
  4. Take 3 tbsp panko bread crumbs
  5. Get Salt and pepper to taste
  6. Take Nutmeg to taste
  7. Take 1 egg
  8. Take (For mushroom sauce)
  9. Take 150 cc water (about 3/5 cup)
  10. Get 1 tbsp dashi powder
  11. Prepare 1⁄2 pack shimeji mushrooms (Can be substituted with 100g maitake mushrooms)
  12. Prepare 1 tbsp soy sauce
  13. Make ready 1 tbsp mirin
  14. Take 1 tsp ginger, grated
  15. Prepare 1 tbsp katakuri-ko (Can be substituted with corn starch)
  16. Take (For garnish)
  17. Prepare 1/2 daikon radish, grated
  18. Prepare Shiso leaves, broccoli, tomato

Tofu Steak, Marinated Tofu Steak, Tofu Steak [vegan]. Tofu Steak with Shiitake Mushroom Sauce and Green BeansVegan.io. Japanese hamburger steak is one of the popular yoshoku dishes in Japan. The main difference is that many Japanese hamburger steak recipes often add tofu and panko to.

Steps to make Tofu Hamburg Steak:
  1. Saute minced onion until golden brown.
  2. Pat-dry tofu.
  3. Put sauted onion, tofu,ground meat, panko, salt, pepper, nutmeg and egg into a bowl. Mix well.
  4. Form the meat mixture into 5-6 patties.
  5. Heat 1 tablespoon oil (not included in the ingredient list) in a pan over medium heat, and saute one side of the patties.
  6. Flip the patties, cover the pan with a lid and steam for 3 minutes over medium heat.
  7. Remove the lid and brown both sides of the patties over high heat.
  8. While steaming the patties, put water, dashi powder, shimeji mushrooms, soy sauce, mirin and ginger into a sauce pan and bring it to a boil.
  9. Dissolve katakuri-ko with one tablespoon of water.
  10. Reduce the heat under the sauce mixture and add katakuri-ko solution. Stir well until the sauce thickens
  11. Plate the patties on a plate, pour the mushroom sauce and top with grated daikon radish. Serve with julienned shiso leaves, tomato, and boiled broccoli.

Tofu Steak is not a traditional Korean dish, but a recipe that has been trending lately among home-cooks in Korea. The recipes is a play on the popular German dish, 'hamburg steak. Explore best places to eat tofu in Hamburg and nearby. Check prices of blue cheese and cheese plate. Compare reviews of burrata and cheddar cheese.

So that’s going to wrap this up with this special food tofu hamburg steak recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!