Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mango (amras) aloo curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mango (Amras) Aloo Curry is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mango (Amras) Aloo Curry is something which I have loved my entire life.
Sweet n Sour Mango Curry, almost like a chutney. Add potatoes, paneer or veggies to enjoy this fruity curry. ALOO MANGO MUTTON CURRY Potato Mango Mutton Gravy prepared by uncle food fun village #Mutton #gravy.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mango (amras) aloo curry using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango (Amras) Aloo Curry:
- Prepare 1 cup raw carries(kacha mango)
- Make ready 1 patato bioled and cubes
- Make ready 1 tsp zeera
- Take 12 leaves 🍁 curry pata
- Prepare 2 red chilli 🌶 long
- Prepare 1 green chilli cut julienne
- Prepare 2 tbsp green Coriander
- Get 1/2 cup mango 🥭 juice
- Take 1 tsp crush red chilli 🌶
- Prepare 1 tsp salt to taste
- Get 1/2 tsp rai dana
- Make ready 1 tsp crush Coriander
- Prepare 1 tsp crush ginger
- Take 1 tsp haldi
- Make ready 3 tbsp Oil
- Get 2 tbsp onion chopped
- Get 1 tsp achar masala (any good brand)
Now that mango season is at the peak A really delicious aloo tamatar curry which goes great with poori or bhatura. Love the little spicy, tangy curry a lot. It is pretty simple to make as well. Similar Recipes, Potato Curry Aloo Sabzi Easy Tomato Curry.
Steps to make Mango (Amras) Aloo Curry:
- Heat a pan add oil, zeera, rai dana and curry pata sauté for 2 minutes then add crush garlic and all the spices stir well in medium low flame.
- Now take kacha amm wash it and cut into cubes, then add in pan stir with the ingredients very well than add 4 tbsp of water then cover it for 5 minutes like this way.
- Now take a patato boiled and cubes it then add in a pan and stir it on high flame then add 1 tsp of achar masala (any good brand) mix it then add green chilli, Coriander and 2, 3 leaves of curry pata, it will be ready take out from pan into a bowl/plate.
- Now yummy mango 🥭 amras aloo curry is ready to srve with mango pickle and rotti, enjoy it.
Amras (Mango Drink) - Drink, Lassi, Milkshake, Juice Amras - A delicious milky drink, lightly flavored with saffron. Mango is great for blood formation and milk for strong bones. So amras serve as a great breakfast drink or a afternoon boast. This curry is a great way to experiment with flavors and if you're into mixing sweet with An authentic Mangalorean style ripe mango curry which is a must try if you love combining sweet savoury flavors! This is a unique recipe from Southern.
So that’s going to wrap it up with this exceptional food mango (amras) aloo curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
