Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corn sandwich dhokla. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sandwich dhokla is very famous gujarati snacks. Sandwich Dhokla is a combination of sausages and the conventional dhokla. Garlic-ky Sandwich Dhokla, (LEHSUNI SANDWICH DHOKLA) its spicy, garlic-ky, savory, slightly sweet, sour, spongy and INSTANT recipe will definitely make it to your breakfast plate in NO time!
Corn Sandwich Dhokla is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Corn Sandwich Dhokla is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have corn sandwich dhokla using 24 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Corn Sandwich Dhokla:
- Take 1 cup Roasted suji or rawa
- Prepare 1/4 cup curd
- Make ready 3/4 cup boiled and crushed American corn kernels
- Make ready to taste Salt
- Take 4-5 crushed green chillies
- Take 1/2 teaspoon grated ginger
- Make ready 1/2 teaspoon turmeric powder
- Make ready Pinch asafoetida
- Take 3 teaspoon oil
- Get 1 teaspoon mustard seeds
- Make ready 3/4 tablespoon eno or fruit salt
- Prepare For mixture:-
- Get 50 g Grated cottage cheese
- Make ready 50 g cheese
- Take 1/2 cup chopped fresh coriander leaves
- Take 1 Finely chopped capsicum (small)
- Get 1/4 cup boiled american corn kernels
- Take to taste Salt
- Make ready 1/2 teaspoon red chilli powder
- Get 1/2 teaspoon chilli flakes
- Make ready 1/2 teaspoon chat masala
- Take Other ingredients:-
- Take Oil as required
- Get Sesame seeds as required
Usually, Khatta Dhokla is prepared by fermenting the rice and lentil flour batter overnight in water and the next day the dhoklas. Dhokla - besan dhokla - khaman dhokla recipe Dhokla is a besan or Sandwich Dhokla. I have become a fan of a Gujarati cook show that I watch on one of Indian TV.
Steps to make Corn Sandwich Dhokla:
- Mix all ingredients mentioned in ' for mixture' and keep aside.
- In a bowl take suji. Add curd and enough water. Mix well and make batter.
- Rest for 10-15 minutes.
- Then add little water if needed.
- Add salt, turmeric powder, asafoetida, crushed green chillies, ginger and crushed American corn kernels.
- Mix well.
- Prepare tadka of oil and mustard seeds. Add into batter.
- Add fruit salt, mix by rotating into one direction and pour into greased dhokla thali.
- Steam for 15-20 minutes in dhokla maker.
- Allow it to cool for sometime. Then demould it. (Don't cut into pieces. Keep whole)
- Prepare two dhokla thalis.(By this measurement, 2 thalis should be done).
- Now in a big plate put one whole piece of dhokla. Spread prepared mixture over it.
- Cover with other dhokla piece to make form of sandwich.
- Cut into round shape with round cutter or container.
- Heat nonstick tawa or griller pan.
- Apply some oil and sesame seeds. Roast each dhokla sandwich piece till golden on both sides.
- Enjoy hot with green chutney.
Sandwich dhokla is a variety of traditional Idra Dhokla. This dish is made from rice and urud dal (split black gram) flour. Ingredients for Sandwich Dhokla Recipe in Hindi. Sandwich dhokla is spicer version of White Dhokla, made from rice and udad dal. When it is spluttering, pour this seasoning on Dhokla.
So that’s going to wrap it up for this exceptional food corn sandwich dhokla recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
