Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy beef sausage sambal 🌭🌶️🌡️♨️. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Super easy beef sambal recipe made easy with "Paste Ajaib" by Satria Asam Pedas. This all in one paste is very easy to use for Szechuan Spicy Stir Fry Vegetables w/ Beef 麻辣香锅 Mala Xiang Guo The top countries of supplier is China, from which the percentage.
SPICY BEEF SAUSAGE SAMBAL 🌭🌶️🌡️♨️ is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. SPICY BEEF SAUSAGE SAMBAL 🌭🌶️🌡️♨️ is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook spicy beef sausage sambal 🌭🌶️🌡️♨️ using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make SPICY BEEF SAUSAGE SAMBAL 🌭🌶️🌡️♨️:
- Make ready Dried Chilli Peppers (18-20) unit
- Get Salt (2 small spoon)
- Take Ajinomoto or Chicken stock (optional for noob) oops🙄
- Take Red onion - 2 unit
- Take 2 cloves Garlic -
- Get 3 pieces Tamarind peel -
- Take 2 packet Beef Sausage -
- Prepare Cooking oil
Sambal Ikan Bilis is a fiery spicy sauce that is as a side dish for various Asian foods, popular in many countries including Indonesia, Malaysia and Sri Lanka. There a literally hundreds of different variations of this sauce, ranging from mild, to very hot. The chilli, Ikan Bilis (dried anchovies), belacan (shrimp. Spicy red beans and sausage are simmered in a seasoned tomato broth and served over steaming white rice for a filling Southern-inspired meal.
Steps to make SPICY BEEF SAUSAGE SAMBAL 🌭🌶️🌡️♨️:
- Dried chilli peppers + red onions + garlic had been cleaned and cut onto small portion
- Blend all the portion ingredients with 2 cup of boiling water until the mixture is mash but not too mash huh 😩
- Pour 3 cups of cooking oil into cooking pot and start warming the oil with low heat till the oil fumes start to appear, and put all the mixture ingredients together 🤒🤫
- While waiting for the chili's mixture to fried to it best condition, cut the sausage packs into small parts and fried it on fried pan, you can also use air fryer or pressure cooker or something else what you gotla dei.😅
- Warning : Hardest part!!!😬, Let the ingredients fried with oil till its seems to bubble up on the surface of the cooking pot, observation : the colour of chilli mixture turn from flaming red to dark red. 😡⏭️😠
- Add 2 teaspoon of salt and 3 pieces of tamarind peel😉
- Mix the fried sausage with the chili mixture and off the heat and now the "Spicy Beef Sausagr Sambal" is ready to rock your mouth🌶️👅🌶️👅
Indonesian Sambal Recipe - Indonesia's Sambal oelek also spelled "ulek" recognized by International audience as the spiciest sauce ever created in the world. The decision was made after polling held by CNN.com shown that Sambal Oelek Topped the list of the most spiciest food ever in the world. See more ideas about Sambal, Indonesian food, Sambal recipe. Each time I have this green sambal, I remember my mom. She always brought me some when she came to visit me.
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