Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, crockpot potato soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
I'm not handling this cold weather gracefully. I know my husband dreams that someday we will move to somewhere colder but I really can't do cold weather. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too!
Crockpot potato soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Crockpot potato soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have crockpot potato soup using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot potato soup:
- Make ready 1/2 pack Bacon
- Make ready Potatoes 6 large
- Get Chives 3 to 4 or more if u wish
- Make ready 1 box Chicken stock
- Take Salt, pepper
- Prepare Heavy cream 8 oz to 10oz depends on your preference
- Make ready Cheddar cheese as much as u wish
- Take 1/2 cup Butter
- Get 3 cloves Garlic
Before anyone says it, yes, I know that Crock Pot is a brand name and that most people these days say slow cooker instead. I just can't help it, y'all. Homemade bread bowls and potato soup. Easy and delicious meal you can make at home!
Instructions to make Crockpot potato soup:
- Melt butter n seasoning in pan with a little of the broth
- Peel cut wash potatoes add chives pepper n salt garlic well minced
- Add potatoes chives broth about 1/2 the carton
- Cut n defrost cook bacon till crisp y it will turn softer from crockpot keep some out if u wish to top with it pat w a napkin n add to soup mix
- Add bacon and additional broth leave about 1/4 in carton
- Add shreeded cheese about 1/2 cup at a time u till desired amount is reached Add cream about 20 to 30 mins before serving cook u till warm on low or warm setting stirring every 10 mins once it is warm if you wish for it to be more soupy add remaining broth. If u wish for extra cheese or thick add more cream or cheese to your liking
- Top w additional cheese chives bacon salt pepper enjoy
This Crockpot Potato Soup is thick, creamy and loaded with tender potatoes, crispy bacon, cheddar cheese, green onions and a few veggies for good measure. We're sharing Healthy Slow Cooker Chicken Potato Soup today… Thick, creamy, and seemingly sinful! This Slow Cooker Potato Soup recipe is easy to make in the crock-pot, and it's perfectly thick and creamy and flavorful (without having to use heavy cream)! Alright everyone, I think this one tops the. Crockpot Potato Soup is creamy, thick and full of the delicious flavors of a loaded baked potato.
So that’s going to wrap it up for this exceptional food crockpot potato soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
