Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, loaded hassleback potatoes π₯ π₯ π§. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Loaded Hassleback potatoes π₯ π₯ π§ is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Loaded Hassleback potatoes π₯ π₯ π§ is something that I’ve loved my entire life. They are nice and they look fantastic.
Hasselback potatoes are perfect for the big game, or as a side to your favorite dinner. Our version is loaded with cheese and all your favorite toppings. If you've never had a Hasselback Potato you are missing out!
To begin with this recipe, we must prepare a few components. You can have loaded hassleback potatoes π₯ π₯ π§ using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Loaded Hassleback potatoes π₯ π₯ π§:
- Make ready 4 russet potatoes
- Make ready 1/2 stick butter sliced thin
- Take 4 strips bacon unless you want lots of bacon then double it to 8
- Make ready 1 cup shredded Colby jack or cheddar cheese
- Make ready 1/4 cup sour cream
- Take 2 tablespoons chives
- Make ready to taste Salt, pepper, garlic powder
Loaded Hasselback Potatoes - A glorified baked potato loaded with melted cheddar cheese, sour cream, and crisp bacon bits! I finally had my first hasselback potato experience today. I've actually been wanting to make this for a couple years now but I was so worried that it would be too. Hasselback potatoes are sliced into thin wedges but left joined at the bottom, then baked until the layers fan out into crispy rounds.
Steps to make Loaded Hassleback potatoes π₯ π₯ π§:
- Preheat oven to 400 and spray a baking sheet or line it with foil.
- Wash potatoes and slice potatoes crosswise about 1/8β apart going 3/4 of the way down the potato. Add butter slices in between cuts and season with salt pepper and garlic powder to taste. Place bacon in a skillet and cook u til desired crispness, then chop up.
- Bake uncovered 45 min to 1 hour until outsiders are slightly browned and inside is tender. Top with shredded cheese and bake additional 5 minutes until itβs melted. Remove from oven and top with your cooked bacon bits, chives and sour cream.
It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your favorite french fries, but with middles as creamy as. Loaded hasselback potatoes are the ultimate starter or side! Packed with cheese, bacon and topped with sour cream they will definitely satisfy your taste Is there a bit of a happy medium of thickness for the hassleback where they get a little crispy but still soft in the middle (I guess my question is about. Loaded hassleback potatoes topped with sour cream, bacon, and chives. π₯ YOUR DAILY DOSE OF RECIPES π³ on Instagram: "@Twisted Pizza hassleback potatoes!! πβ€οΈπ₯ππ. These Fully Loaded Hasselback Potatoes are packed full of bacon, cheese, sour cream, chives, everything you love on a baked potato!
So that is going to wrap it up for this exceptional food loaded hassleback potatoes π₯ π₯ π§ recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
