Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana fig smoothie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Banana fig Smoothie is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Banana fig Smoothie is something which I’ve loved my whole life.
How to Make a Banana Smoothie. Banana smoothies make excellent breakfasts, mid-day Since bananas blend so well with other flavors, it's easy to create a smoothie to satisfy your particular tastes. A very nice drink from the California Fig folks!
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana fig smoothie using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana fig Smoothie:
- Take 2 bananas, cut in slices
- Make ready 2 dried figs
- Make ready 1 cup Yogurt
- Get 1 tablespoon Honey
- Prepare 1 teaspoon Ground flex seeds
- Prepare as required Chopped almonds for garnishing
Fresh Fig and Banana Smoothie - Gluten-Free, Vegan + Refined Sugar-Free. This creamy Fig Banana Smoothie with luscious figs, ripe bananas, and your choice of a non-diary milk is a must-try. Blackberry Banana Smoothie with Greek yogurt, a great start for the morning. As I mentioned above, this smoothie recipe is delicious as written, but it can also be used as a base for other smoothie recipes.
Instructions to make Banana fig Smoothie:
- Place figs and bananas in a blender jar and blend it for one minute.
- Add yogurt, honey, ground flax seeds in it.
- Blend it until smooth for one minute.
- It's ready. Serve chilled.
We shared a few suggestions in the video. Fresh Fig & Banana Smoothie (Gluten-Free & Vegan). This post is part of our restricted diet series from Beth of Tasty Yummies. It is officially fig season and I love it! Fig banana smoothie is a delicious American recipe usually served as a appetizer.
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