Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, turmeric jollof rice with cucumber and fried fish. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Turmeric jollof rice with cucumber and fried fish is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Turmeric jollof rice with cucumber and fried fish is something that I have loved my entire life.
Jollof rice is a staple across much of West Africa, with each country possessing its own interpretation. ASMR AFRICAN NIGERIAN JOLLOF RICE,CHICKEN REBPULIC SALAD,MOI MOI AND CHICKEN MUKBANG (No talking). Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken.
To get started with this recipe, we must first prepare a few components. You can cook turmeric jollof rice with cucumber and fried fish using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Turmeric jollof rice with cucumber and fried fish:
- Make ready 4 cups Rice
- Get 2 Satchet tomatoes
- Prepare 1/2 cup crayfish
- Prepare 4 large fresh pepper
- Get 1 whole Titus fish
- Take 1 large Onions
- Get 1 teaspoon turmeric powder
- Take 2 seasoning cube (knorr)
- Prepare 1 satchet seasoning powder (Mivina)
- Make ready Salt
- Get 1 cup groundnut oil
- Get 2 large cucumber
- Prepare 1 large Green pepper
The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The rice is cooked in a flavorful tomato and pepper purée; his version is vegan, and laced with chile heat. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is so that whenever you want to cook any jollof rice related dish, it is just a matter of adding it to You may also fry it.
Instructions to make Turmeric jollof rice with cucumber and fried fish:
- Wash and parboil Rice for 15minutes. Drain water and set aside.
- Boil fish with salt,onions and seasoning cube for 5minutes, drain out the fish sauce and fry the fish in heated oil.
- Heat groundnut oil and fry tomatoes with fresh pepper and onions together for 5minutes, add fish sauce, seasoning cube, seasoning powder, grounded fresh pepper, green pepper, more onions, turmeric powder, grounded crayfish and salt to taste. Stir mixture together and add parboiled rice. Stir and cook till it's done
- Serve with cucumber and fried fish
This is to give it a golden look which is more presentable especially if you have guests. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide · The great Nigerian Jollof Rice made complete with fried chicken. Filled with big flavors, this is the Fannie's West African Cuisine on Instagram: "Jollof with fish and fried plantain. Add fish and toss to coat; season with salt and pepper. Add fish mixture and cook, turning occasionally, until golden brown and just cooked.
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