Turmeric rice with fish stew
Turmeric rice with fish stew

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, turmeric rice with fish stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Turmeric rice with fish stew is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Turmeric rice with fish stew is something which I’ve loved my whole life.

This turmeric rice recipe came about in just that way as Spouse was remembering the spicy rice she had at Nando's in Ottawa earlier this summer. Trying to replicate the flavour, she threw in some smoky spices plus turmeric for colour and the result was very tasty indeed; probably even better than Nando's. Add fish and toss to coat; season with salt and pepper.

To begin with this recipe, we have to prepare a few components. You can have turmeric rice with fish stew using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric rice with fish stew:
  1. Make ready 1 and a half cup of biriani rice or any available rice
  2. Prepare 3 cups water
  3. Get Turmeric spice
  4. Make ready 2 large tomatoes diced
  5. Take 1 large onion diced
  6. Take Mashed garlic
  7. Get Deep fried fish
  8. Get Cookin oil
  9. Make ready to taste Salt
  10. Prepare Royco spice

Add the reserved fish, along with the sausage, and cook another couple of minutes, or until the sausage is cooked through. Turn off the heat, taste and adjust seasoning, and let rest for a few minutes, or eat piping hot, with the garnishes. Cut fish fillets into bite-sized pieces, season with salt and pepper and sprinkle with lemon juice. Add cooked rice, capers and sprinkle with basil strips.

Instructions to make Turmeric rice with fish stew:
  1. Put 3cups of water, a little oil,salt and turmeric spice in a sufuria and let it boil.
  2. When the water is fully boiled, add the rice and let it cook on low heat.
  3. For the fish stew. Shallow fry the onions in a sufuria on low heat until golden brown. Then add the mashed garlic and cook for 3mins on low heat.
  4. Add tomatoes and cover with a lid to Help the tomatoes be ready.
  5. When the tomatoes are cooked add the fish,a pinch of salt and a spoonful of royco and let it simmer for 10mins.
  6. Serve with a cold drink.

All Reviews for Turmeric Rice with Peas and Carrots. Mix the turmeric with the ginger, sugar and fish sauce in a shallow dish to make a quick marinade. Toss the fish in the marinade and set aside. The Best Turmeric Fish Recipes on Yummly Instant Pot Thai Pork-chop Curry, Honey Salmon With Snappy Couscous, Thai Satay Stuffed Sweet Potato.

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