Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, turmeric fried fish. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Turmeric Fried Fish is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Turmeric Fried Fish is something which I’ve loved my entire life. They’re fine and they look wonderful.
But when it comes to deep fried fish, there are few dishes that tempt me more than this simple southern Thai recipe for fried fish that's overflowing with crispy garlic and turmeric. Turmeric Fried Fish is simple to make and great for people who prefer mild food. If you are looking for a simple Thai recipe, Turmeric Fried Fish is a good and easy recipe to work with.
To begin with this recipe, we must first prepare a few ingredients. You can cook turmeric fried fish using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Turmeric Fried Fish:
- Take 2 pcs fish
- Make ready 1/2 tsp tumeric powder
- Make ready 2 cups cooking oil
- Get 1 pinch salt to taste
Instant Pot Thai Pork-chop Curry, Honey Salmon With Snappy Couscous, Thai Satay Stuffed Sweet Potato. Photo "Turmeric fried fish" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. View top rated Turmeric fried fish recipes with ratings and reviews.
Instructions to make Turmeric Fried Fish:
- Marinade fish with tumeric powder and salt, and leave to stand for 5 minutes.
- Heat up oil in a wok or saucepan. Fry fish for about 5-10 minutes, until surface turns golden brown.
- Remove fish from wok or saucepan and drain the remaining oil before serving.
Add the remaining oil, then fry the fish fillets on one side. Photo about Deep fried of fish marinated with turmeric powder. Turmeric gives the fish not only a bright yellow color but also a mild earthy flavor. Diners would be provided a portable gas stove and a skillet in which they would fry/sauté scallions and dills and then. Fry the fish in batches for just a minute or so on each side.
So that is going to wrap this up with this special food turmeric fried fish recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
