Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, watermelon juice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Watermelon juice is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Watermelon juice is something that I have loved my entire life. They’re nice and they look wonderful.
Make watermelon juice to quench your thirst on a warm summer day. You can use one of the recipes below to extract juice from a watermelon by either blending it or heating it. Watermelon juice couldn't be easier to extract.
To begin with this recipe, we have to prepare a few ingredients. You can have watermelon juice using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Watermelon juice:
- Make ready half watermelon
- Get 2 tbsp red liquid drink
- Prepare cubes ice
- Get 3 tbsp sugar
- Get rose water
Boy, was it hot here this weekend! Watermelon Juice - Summer Thirst Quencher. This watermelon juice is so refreshing and the perfect drink for summer! I was a little hesitant to put this "recipe" on the blog because it's so easy to make.
Instructions to make Watermelon juice:
- First of all chop water melon add it in a pan
- Add red liquid drink
- Add sugar rose water and ice cubes
- Mix it and enjoy
But, I've been making this Watermelon Juice. To make watermelon juice, add watermelon, ginger, & lemon juice in a blender. Blend thoroughly until the consistency is smooth. Blend watermelon, water, and sugar in a blender until smooth. Delicious and refreshing watermelon juice - a favorite drink in the summer time!
So that’s going to wrap it up for this exceptional food watermelon juice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
