Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, punjabi meal. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Punjabi thali consisting of chicken pulav or pilaf, gulabjamun Indian Punjabi meal-curries served with rice and puri. Indian thali- assortment of dishes served for. Known as 'the bread basket of India', Punjab produces huge quantities of wheat, potatoes, sugarcane Click HERE to take a look at our traditional Punjabi meal kits and spice jars.
Punjabi meal is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Punjabi meal is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have punjabi meal using 35 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Punjabi meal:
- Prepare 50 gms cashew nuts
- Prepare 100 gms paneer
- Make ready 1 cube butter
- Get 1 tbsp oil
- Take 2 tbsp red chilli powder
- Prepare 1 tbsp turmeric powder
- Prepare 1 tbsp Shahi kaju paneer masala
- Get 1 tbsp cumin coriander powder
- Take For gravy:
- Prepare 2 medium sized chopped Onion
- Make ready 2 medium sized chopped tomato
- Get 1 bay leaf
- Make ready as required cinnamon stick
- Prepare 4 cloves
- Get 2 cardomon
- Get 8 cashew nuts
- Take 5-6 cloves garlic
- Make ready 1 tbsp cumin seeds
- Get 1 tbsp oil
- Make ready 1 Inch ginger
- Make ready For garnishing:
- Prepare As required Grated cheese
- Take as required Coriander leaves
- Make ready 5-6 cashew nuts pieces
- Get For naan:
- Take 2 cup All-purpose flour
- Make ready 1 tsp Baking soda
- Get 1 tsp Baking powder
- Take as per taste Salt
- Make ready 2 tsp oil
- Take 1 tbsp sugar
- Make ready 1 tbsp fresh curd
- Make ready For serving:
- Get soft drinks
- Prepare Roasted papad and onion ring
Today we are preparing missi roti, also called miss paratha and besan paratha. Missi roti is traditionally served with the yogurt-based drink chhachh. Punjabi Cuisine is one of the most distinct and popular Indian cuisines and comes from the region of Dal usually forms a common dish in a regular Punjabi meal. Prepared with lentils the dal is seasoned.
Steps to make Punjabi meal:
- Firstly heat a oil in a pan and shallow fry the cashew nuts and paneer.
- Now we will make gravy, heat oil in a pan add cumin seeds, cloves, garlic, cinnamon, cardamom, bay leaf, cashew nuts and onion saute it for a couple a minute and add tomato add some salt and cover it with lid and let it cook.
- After tomato and onion became a soft turn off the flame and allow it to cool and make a fine paste remove cloves, bay leaf, cinnamon and cardamon when we will make gravy.
- Now in a same pan heat oil and Butter togather now add dry masala.
- Stir it and add gravy, Cook it until oil get saperate From gravy now add some water and stir Cook it for couple a minute.
- Now add fried kaju and paneer and stir it for a minute and add garam masala,kasoori methi and salt to Taste.
- Our sabji is ready to let's make butter naan.
- In a big mixing bowl take All-purpose flour add salt,sugar, baking powder, baking soda little Oil and fresh curd and make a soft dough.
- Now on a rolling stones roll a round naan and apply some Oil, onion seeds and coriander leaves and little roll again now apply little water with your hand on opposite sides of naan and place it on tawa.
- Now turn the tawa on flame and roast the second side of naan.
- Take it in a plate and apply Butter on it.
- Our punjabi meal is ready to serve.
- Serve it with kaju paneer subji, softdrinks,papad and onion ring.
- Enjoy!!
Punjabi cuisine belongs from the Punjab region (India Punjab is heavily influenced by the agriculture and farming lifestyle prevalent from the times of the ancient Harappan Civilization. Punjabi cuisine is usually non-vegetarian or completely vegetarian. One of the main features of of Punjabi Milk in any form as cream, cheese, butter or curd is used in abundance in any Punjabi meal. Ashoka Microwaveable Ready to Eat Meals - Punjabi Choley Curried Chick Peas with Aromatic Currently unavailable.
So that is going to wrap it up with this special food punjabi meal recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
