Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, corn bhel. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corn bhel is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Corn bhel is something which I have loved my entire life. They are nice and they look fantastic.
Since corn bhel is best served at room temperature, it is not only great for snacks but for school lunches too! I know what all you chaat loving, corn bhel loving folks are thinking. Corn bhel is a variation to the classic Indian bhel puri recipe!
To begin with this recipe, we have to prepare a few ingredients. You can have corn bhel using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Corn bhel:
- Make ready 2 cups boiled American corn kernels
- Get 1 finely chopped onion
- Make ready 1 chopped tomato
- Get 1 finely chopped small capsicum
- Take 1 finely chopped cucumber
- Make ready 8-10 chopped mint leaves
- Get to taste Salt
- Make ready 1 teaspoon chat masala
- Take 1 teaspoon black pepper powder
- Get 1 teaspoon roasted cumin seeds powder
- Get 1 tablespoon red chilli powder
- Take 3 tablespoon coriander mint chutney
- Take 3-4 tablespoon date tamarind chutney
- Prepare 1 tablespoon lemon juice
- Make ready 1/4 cup savoury bundi
- Get 1/4 cup sev
- Make ready 1/4 cup fried chana dal
Corn chaat recipe or Corn bhel - boiled sweet corn kernels are mixed with boiled potatoes, onion, tomato. Drizzled green chutney and sweet chutney on top and garnished with thin sev. Mix together the corn, onion, tomato, potatoes, chaat masala, green chillies, green coriander chutney, date and tamarind. How to make Corn Bhel-Corn mixed in bhel as a fusion brings out a different taste.
Instructions to make Corn bhel:
- In a mixing bowl take boiled American corn kernels. Add chopped onion, tomato, capsicum, cucumber and mint leaves.
- Add salt, chat masala, roasted cumin seeds powder, black pepper powder, red chilli powder and mix well. Add coriander mint chutney, date tamarind chutney and lemon juice. Mix well.
- Add bundi, Sev and chana dal. Combine well. Tempting corn bhel is ready to serve. Serve immediately. (Adjust all masalas according to your taste).
Fresh Corn Bhel Recipe, Learn how to make Fresh Corn Bhel (absolutely delicious This Fresh Corn Bhel recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Corn Bhel is a delicious North Indian street food snack. This recipe is not only delicious it is very easy to make with simple ingredients. Though the dish does not require green chutney and sweet tamarind. Fresh Corn Bhel is a delicious North Indian snack recipe.
So that’s going to wrap this up for this exceptional food corn bhel recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
