Mutton pulao
Mutton pulao

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mutton pulao. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mutton pulao is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Mutton pulao is something which I have loved my entire life.

Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Pulao Recipe, Learn how to make Mutton Pulao (absolutely delicious recipe of Mutton This Mutton Pulao recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Mughlai mutton pulao is made out of red meat which is very popular for most Ramzan recipes.

To begin with this recipe, we must prepare a few components. You can have mutton pulao using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mutton pulao:
  1. Prepare Mutton pieces 15 boiled
  2. Take 1,1 tbsp Ginger garlic paste
  3. Get Onion 2 medium slice
  4. Get Tomato 3 medium
  5. Get 1 cup Yogurt
  6. Take 1 tbsp Red chilli powder
  7. Make ready 1 tsp Black pepper
  8. Make ready Salt 4 tsp to taste
  9. Prepare 1 tsp Garam masala
  10. Make ready 1 cup Oil
  11. Make ready Rice 1 kg soaked 30 minute
  12. Get Pani & yakhni 4 & half glass

Mutton pulao is a delicious and palate pleasing non vegetarian dish famously relished as a royal main course. This is popular throughout India for its unique flavor and fragrance. Mutton Pulao By Chef Asad So lets enjoy the Mutton Pulao مٹن پلاﺅ By Chef Asad and many others Pakistani chef Cooking Recipes. Kfoods.pk has wide range of Pakistani Cooking Recipes in Urdu.

Steps to make Mutton pulao:
  1. Mutton me 1,1 tbsp Ginger garlic paste dal k boiled kr lein.
  2. Oil me onion fry kren. Golden colour aye to boiled Mutton dal dein.
  3. Sare masaly b dal den. Tomato or yogurt b dal den.
  4. Achi trah yogurt bhoun Jaye or oil alg nazar alg nazar any lgy. To yakhni or pani rice k hisab se dal dein.
  5. Jab bulbuly bnny lgy to 15 minute dum de den. Raita or cucumber k sath serve kren
  6. Pani boil ho to rice dal den. High to medium flame pr pani dry kren.

MUTTON YAKHNI PULAO Yakhni is the Kashmiri name for mutton stock. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice. Mutton pulao is made with aromatic spices, rice and Mutton. The flavor of the pulao is rich and it tastes so great. It goes well with simple raita (yogurt salad) and boiled egg.

So that is going to wrap this up with this exceptional food mutton pulao recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!