Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheese corn pani puri shots. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Honestly, I was really surprised to see that Wikipedia has an entry on these delectable puffs of yummy goodness. Pani Puri Recipe with step by step photos. This is an easy pani puri recipe as you don't need to make the sweet tamarind chutney.
Cheese Corn Pani Puri Shots is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Cheese Corn Pani Puri Shots is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have cheese corn pani puri shots using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Corn Pani Puri Shots:
- Prepare 20 Pani Puris
- Prepare 1/2 green capsicum
- Prepare 1 cup American corn
- Take 1/2 yellow bell pepper
- Prepare 1 small onion chopped finely
- Get 1/2 small red bell pepper
- Get 5 garlic pods crushed or chopped
- Get 4 tbsp pizza sauce
- Prepare 2 tbsp Schezwan Sauce
- Make ready 1 tbsp Tomato sauce
- Get 1/4 cup mozzarella cheese
- Get 1 tbsp. olive oil
- Get 1/2 tsp Chilli flakes
- Get Few Olives
- Prepare 2 Jalapenos- Optional
- Take 1 tsp mixed Italian Herbs
- Take to taste Salt
Try the Amul Cheese Mini Basket Pani Puri that includes shredded cheese and crunchy Pani Pauri in a tangy and spicy flavour. Also, try the Lasun Pani Puri and Raw Mango Pani Puri which is a summer. Pani puri recipe with step by step photos. Pani puri is a popular street food of India, where crisp fried dough balls (puri) are stuffed with potatoes, sprouts Pani puri is a favorite chaat snack of many folks and ours too.
Steps to make Cheese Corn Pani Puri Shots:
- In a pan, heat the oil and add the chopped onion and garlic. - Sauté and add the finely chopped capsicum and bell peppers. Add the corn and cook till almost done.
- Add salt, pizza and schezwan sauce. The mixed herbs and chilli flakes are added now and stirred well. Add half of the grated Mozzarella and mix all the veggies well. - Remove from heat and let cool.
- Punch the Puris in the centre and fill them with the corn stuffing. Place an olive each on the Puris (optional) to give an authentic Italian touch. Sprinkle the rest of the mozzarella cheese over them. - To get a real crispy and warm taste bake these stuffed Pani Puri Shots in a preheated oven for 5 minutes or till the cheese melts. You can even micro it for 10 seconds on high temp. - Remove from the oven and serve hot. Drizzle with the Tomato, hot and sweet sauce if you like to.
With so many bursts of tastes and flavors in your mouth when you have pani puri, you. puri recipe, which changes its name in new delhi as golgappa recipe. if we come further east it is known as puchka recipe and the combination is slightly furthermore, i would like to add some more variation, tips, suggestions to pani puri recipe or golgappa recipe. firstly, i have shown how to make puri from. Snacks Pani Puri Recipe - Free download as Word Doc (.doc), PDF File (.pdf), Text File (.txt) or read online for free. Pani Puris are famously known as "golgappas" in northern india and as "poochkas" in west bengal. Learn this simple recipe and prepare spicy Pani Puris for your friends and family. In Today's episode, Anchor - Prajish Prabhakaran is here to explore the unexplored gems on the streets of Mumbai.
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