Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bhouna hua karahi ghosht, restaurant style. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The domain name restaurant.style is for sale. Attract traffic with high-value keywords and coveted terms. #bhunahuagosht #muttonkarahi #shinwarikarahi #bakraeidspecial #coolcookingwithmama Hi Guys, This is a very tasty recipe for Bhuna Hua Gosht Restaurant Style. Beef karahi ghosht recipe with new and different style Hamna bani hai mud ki handi ma karahi is ma bohat Kasa war banta hai khana ap sab b zaroor try kara.
Bhouna Hua karahi ghosht, Restaurant style is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Bhouna Hua karahi ghosht, Restaurant style is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have bhouna hua karahi ghosht, restaurant style using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bhouna Hua karahi ghosht, Restaurant style:
- Get Mutton pieces 15 to 20
- Get Onion 2 medium
- Get 1 tbsp Ginger garlic paste
- Make ready 2 tsp Red chilli powder
- Make ready 1/2 tsp Turmeric powder
- Make ready 1 tsp Khusk dhania
- Take 2 tsp Salt
- Get Water as a required
- Make ready After Mutton boiled ingredients
- Take Oil half cup
- Prepare Tomato half cup paste
- Prepare Black pepper half tsp
- Prepare 1 tsp Zeera
- Make ready 1 cup yogurt
- Make ready Green chilli, dhania, ginger, lemon for garnish
Karahi Ghosht is a popular North Indian dish, very yummy in taste and appeal. The dish is traditionally prepared in a thick pan named 'karahi'. Karahi Ghosht is unique with spicy thick gravy topped and garnished with julienned ginger and lemon juice. Bhuna Gosht is very tasty and easy to make dish, it takes a bit more time in cooking of Bhuna Gosht, but the end results and efforts are worth it.
Instructions to make Bhouna Hua karahi ghosht, Restaurant style:
- Ghosht mein onion, paste, masaly or pani dal K 40 mint whistle dein. Mera Mutton ka ghosht 40 ya 50 mint me cook hota Hai. Apka Mutton ka ghosht jitni dair me cook hota Hai. Ap wohi time note kren.
- Ghosht gal Jaye or pani hai to dry kr lein k masaly sa bn Jaye karahi me oil dal kr tomato paste dal k 2 mint bhoun lein. Black pepper or zeera dal k 1 mint bhoun lein. Phir boiled Mutton bhouny hue tomato mein dal den. Yogurt b dal dein. Yogurt ka pani khushk hony tak or oil alg nzr any tak pkayen. Hri mirch. Dhania, lemon or ginger se garnish kren. Naan ya roti k sath serve kren.
This consists of pan-frying the meat with spices. The meat cooks in its own juices, which is what gives the deep flavor. Nice recipe for desi style bhuna gosht. Nice recipe for desi style bhuna gosht. I have tried and came out good.
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