Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lemon coriander beetroot soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Never add the coriander while the lemon and coriander soup is boiling and always add the coriander just before serving as it tends to become dark. Lemon and Coriander Soup, vegetable stock, lemon and coriander used to give nice tangy flavour. Our easy beetroot soup is spiced with cumin and coriander and topped with crunchy hazelnut dukkah.
Lemon Coriander Beetroot Soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Lemon Coriander Beetroot Soup is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have lemon coriander beetroot soup using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lemon Coriander Beetroot Soup:
- Prepare 1 cup chopped tomatoes
- Make ready 1 cup finely chopped capsicum
- Get 1/2 cup babycorn chopped
- Prepare 1/2 cup sweet corn boiled
- Get 1 Juice of lemon
- Make ready 1/2 cup finely chopped coriander leaves
- Prepare 1/2 cup beetroot finely chopped
- Get 1 carrot finely chopped
- Take 1/2 cup chopped beans
- Take 1 green chilli sliced in half
- Make ready to taste Salt and pepper
- Prepare 1/2 cup small paneer cubes
- Get 1 tsp oil
- Prepare 2-3 cloves garlic finely chopped
- Prepare 1/2 inch ginger grated
Here is a simple and quick lemon and coriander clear soup recipe to enjoy the winter season. Coriander lemon soup is a palate pleasing clear soup made with healthy ingredients like lemon and coriander. The soup is very light for stomach and will rejuvenate you instantly. In fact, this soup is a great appetizer.
Instructions to make Lemon Coriander Beetroot Soup:
- Saute all the veggies except paneer and coriander leaves in a wok.
- Once the veggies are a bit soft, add 3 cups water, salt and pepper and cover it. Let it simmer on low flame fir 10-12 mins.
- Now add coriander leaves, lemon juice and mix. Add paneer cubes before serving. Serve hot!
You can also learn how to make this easy soup at home by following our recipe guide. Add onions, lemon juice, salt, half of the coriander leaves and black pepper. Lemon Coriander Soup is a delicious soup recipe, which is prepared using healthy vegetables like cabbage, carrot, spinach, coriander leaves and lemon. If you are a seafood lover, then this soup recipe is going to be an absolute treat for you as it has prawns in it. Lemon is a rich source of vitamin.
So that’s going to wrap it up for this exceptional food lemon coriander beetroot soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!