Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, katakut karhai. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
See great recipes for Katakut #cookpadsehri, Katakut karhai too! Anday Ka Katakut Recipe, This is spicy and unique dish cooking recipes in urdu. The above restaurants can be afforded by middle class but can beat the taste of any expensive restaurant in Karachi.
Katakut karhai is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Katakut karhai is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook katakut karhai using 18 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Katakut karhai:
- Make ready 1/2 Kg Boneless Mutton -
- Get 2 Mutton brain (boiled)-
- Prepare 2 Gurday (boiled)-
- Take 1/2 teaspoon Kutee hoi lal mirch -
- Get 1 Lemon -
- Make ready 1/2 teaspoon Phisi hoi Lal Mirch -
- Prepare to taste Salt
- Get 1 tablespoon Kutta hoa dhanya -
- Get 2 tablespoon Ginger garlic paste -
- Take 1/2 Cup Oil -
- Prepare 3 Tomato (Medium sized) -
- Get 1/2 Cup Youghurt -
- Take 1/2 teaspoon Kasoori methi -
- Get 1 Onion (Medium) -
- Take For dressing:
- Make ready Hara dhanya
- Make ready Hara podina
- Get Chopped ginger for garnishing
Thousands of new, high-quality pictures added every day. A karahi is a type of thick, circular, and deep cooking pot (similar in shape to a wok) that originated in the Indian subcontinent. It is used in Indian, Afghan, Pakistani, Bangladeshi, and Nepalese cuisines. Traditionally press-formed from mild steel sheet or made of wrought iron.
Instructions to make Katakut karhai:
- Ek Karahi main onion golden karain and uss mai Zeera add karain, and ginger garlic paste daal Kai mutton boneless add Kar lain. Ab halki anch per Rakh dain Kai wo half cook ho jai. Then add tomatoes, youghurt, LAL Mirch and Kali Mirch, kutta hoa dhanya daal Kai full cock Kar dain. Then add salt, phisa hoa Garam masala, brain, gurday and kassori methi or mix Kar dain. The dish is ready! Aap hara podina, hara dhanya and ginger garlic paste sai dressing Kar lain
One of few mutton karahi recipes that we make frequently. Karhai mein pani aur lehsan paste dal ker ache tarhan mix ker lein. #Mutton, #MuttonKarhai, #MuttonRecipes I always tempted to try popular dishes at home, and perfecting it as possible as I could. Andy ka katakut/egg katakut recepie/how to make egg katakut at home/. High quality Karhai images, illustrations, vectors perfectly priced to fit your project's budget from Bigstock. Browse millions of royalty-free photographs and illustrations from talented photographers.
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