Mutton chaap
Mutton chaap

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mutton chaap. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Hello everyone.aaj humne Mutton Chaap ki recipe share kari hai jo bohot hi aasaan aur tasty recipe hai Ye gravy chaap hai. Serve Mutton Chaap along with Rumali Roti Recipe and Mooli Raita Recipe for a brilliant sunday lunch. If you like this recipe, here are a few more mutton recipes.

Mutton chaap is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mutton chaap is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook mutton chaap using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mutton chaap:
  1. Make ready 300 gm boiled mutton pieces
  2. Make ready 1 cup gram flour
  3. Prepare 1 tsp red chilli powder / green chilli paste
  4. Prepare 1/2 tsp turmeric powder
  5. Prepare 1 tsp Ginger garlic paste
  6. Take 1 tsp roasted cumin seeds
  7. Prepare to taste Salt
  8. Make ready Water as required
  9. Get Oil for frying

Although they share a name, unlike its soya counterparty, the mutton chaap is not skewered chunks of marinated meat cooked in a tandoor or on. For Bengali's 'mutton' is synonymous to goat meat. Goat meat is meat of the domestic goat. Now add the mutton pieces and mix well and set aside while you prepare the other ingredients.

Steps to make Mutton chaap:
  1. Take gram flour in a mixing bowl add all the listed ingredients and mix it.
  2. Now gradually and water and make a perfect batter (the batter should neither too thick nor too flowing consistency).
  3. Now heat up a pan with oil.
  4. Now drop a boiled mutton piece into the batter and coat it nicely and then drop in the oil. Do the same with all.
  5. Fry it till crispy and golden brown and then remove it to a kitchen towel.
  6. Our easy yummy chaap is ready. Serve with green chutney.
  7. Enjoy ๐Ÿ˜Š.

Mutton Biryani - Mutton Biryani for your Eid dawat by Chef Saadat Siddiqi. As you have tried biryani many times but everyones biryani is Leading source of Mutton Chaap recipes Mutton Chaap Recipe, Pakistani or Mutton Chops Fry is a delicious fry recipe make with the lamb ribs. This is truly a simple yet delicious recipe that truly infuses the flavor into the lamb ribs. Its very easy to make and is absolutely delicious.

So that’s going to wrap this up with this special food mutton chaap recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!