Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mastani chat. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mastani Chat is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Mastani Chat is something that I’ve loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can have mastani chat using 53 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mastani Chat:
- Get For Tikki:
- Take 1 and 1/2 cups Frozen green peas (boiled And coarsely chopped)
- Get 1/4 cup Grated paneer
- Prepare 1/4 cup Boiled mashed potatoes
- Make ready 2-3 tbsp Corn flour
- Take 2 tbsp Finally chopped green chillies
- Take 2 tbsp Ginger paste
- Take 3 tbsp Finally chopped coriander leaves
- Take 2 tbsp Garam masala
- Take 1 tsp Roasted cumin powder
- Prepare 1 tsp Fennel powder
- Prepare 1/2 tsp White pepper powder
- Take 2 tsp Coarsely ground black pepper powder
- Prepare 1 tsp Black salt
- Get 1/4 tsp Turmeric powder
- Make ready to taste Salt
- Take as required Oil for shallow frying
- Get For For Mint Chutney ::
- Prepare 1 cup Mint leaves 1cup
- Get 1 cup Coriander leaves 1 cup
- Prepare 3-4 pieces Garlic cloves
- Get 3 pieces Green chillies
- Get 1 inch Ginger
- Get 2 tbsp Lemon juice
- Prepare 2 tbsp Curd
- Make ready 1 tsp Sugar
- Take to taste Salt
- Make ready 1/4 tsp Black salt
- Take Few ice cubes
- Take For Curd::
- Make ready 2 cups Hung curd
- Get 2-3 tbsp Powder sugar
- Prepare 1 pinch salt
- Get 3 tbsp Green mint chutney
- Prepare For Sweet and sour orange chutney :
- Prepare 600 ml Orange juice
- Take 6 tbsp Sugar
- Get 5 pieces Black pepper corns
- Make ready 2 pieces Cardamom
- Make ready 2 cloves
- Take 1 piece star anise
- Take 1 inch Cinnamon Stick
- Get 1/4 tsp + 1 pinch Black salt
- Prepare 1/4 tsp Nut meg powder
- Prepare For Garnishing ::
- Prepare few Grilled paneer slices
- Prepare as needed Thin julienne carrots (3 cm)
- Prepare as required Thin julienne beetroots (3 cm)
- Prepare as required Julienne citrus zest (3cm)
- Prepare as required Pomegranate seeds
- Prepare some Mint leaves
- Get as required Nylon sev
- Prepare as required Mix chat Masala
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Instructions to make Mastani Chat:
- Heat a non-stick saucepan, add orange juice, black peppercorns, cardamom, clove, star anise, nutmeg powder, cinnamon stick, boil it on medium heat for 10 to15 mins and stir this continuously. After 15 mins add sugar and black salt, mix well. Cook for 2 to 3 mins, off the flame. Cool it completely and pour this sweet and sour orange chutney into a glass jar and keep this jar inside the refrigerator. You can store this chutney for about 2 weeks.
- Bring a blender jar, add green chillies, garlic, sugar, ginger and salt, blend this. Now add mint leaves, coriander leaves, lemon juice, curd, black salt and ice cubes, blend into smooth mixture. Pour this into a glass jar. Green mint chutney is ready.
- In a mixing bowl, add hung curd, sugar and salt, mix well to get a creamy texture. Bring a bowl, add half in the bowl, add mint chutney and mix well. Bring 2 piping bags, in one piping bag add plain curd and in another bag add mint flavoured curd and keep this into the refrigerator.
- Making Tikki:: In a mixing bowl, add coarsely crushed peas, grated paneer, mashed potatoes, cornflour, green chillies, ginger paste, coriander leaves and mix well. Add all the dry ingredients in this mixture, mix well. Divide the mixture into equal portions and shape them into round tikkis. Heat sufficient oil in a non-stick kadhai and shallow fry the tikkis, a few at a time, till golden brown. Drain all the tikkis on absorbent paper. Tikkis (patties) are ready. Mastani Chat is ready to serve.
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So that’s going to wrap it up with this special food mastani chat recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
