Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango platters. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mango platters is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Mango platters is something that I have loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can have mango platters using 39 ingredients and 25 steps. Here is how you cook that.
The ingredients needed to make Mango platters:
- Make ready Lab_e_shireen:
- Prepare 1 cup Mix fruit
- Prepare 1 cup Cream
- Prepare 1 cup Mango jelly
- Make ready 300 ml Milk
- Prepare 1/2 cup Sugar
- Prepare 3 tbsp Custard powder
- Take Almond chopped half cup
- Take 2 tbsp Red syrup
- Make ready Vermeicelli boiled
- Make ready Mango salsa:
- Take 1 cup mango
- Get to taste Salt
- Take to taste Lime
- Prepare Coriander as required
- Make ready Capsicum half cup
- Get Tomato half cup
- Take Onion half cup
- Get Grill chicken:
- Make ready Chicken breast
- Take 1 lemon
- Get to taste Salt
- Prepare to taste Black pepper
- Get 2 tbsp olive oil
- Make ready 1/2 dried thyme
- Get 2 tbsp brown sugar
- Prepare 1 tbsp mustard paste
- Prepare Aam Rus with puri
- Make ready 2 mangoes
- Get 1/2 tsp cardamom powder
- Make ready 1 pinch saffron strands
- Take Sugar as required
- Prepare Milk as required
- Prepare Spicy mango slicies:
- Take 1 mango slices cutting
- Get Salt
- Prepare Lemon
- Take Hot sauce
- Make ready to taste Red chilli powder
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Instructions to make Mango platters:
- Lab_e_shireen:
- Prepare the custard
- Mix the custard powder separately in a small bowl with about 2 tbsp. of milk.
- Pour the remainder of the 300ml in a pan with the sugar and a few drops of red narus and bring it to almost boiling point then lower the heat
- Add the custard mixture and keep stirring until the mixture thickens (for about 2-3 minutes) then turn off the heat.
- Set the custard aside to cool.,add the liquid cream and naurus sherbat and mix well.
- Then add the drained fruit cocktail, crushed nuts and boiled vermicelli. garnish with jelly.
- Chil in refrigerate and chill to serving.
- #mangosalsa
- Put the diced mangoes, tomatoes, capsicum,salt,lime,onion,give a good stir
- Serve mango salsa with grill chicken at room.tempreture
- Grill chicken:
- Marinate all ingredients in chicken at least 2 hour
- Preheat grill to medium high heat
- Add chicken to grill and cook.about 5 se 6 mints on each side
- Ready to.serve
- Aam Rus with puri:
- Rinse the mangoes. Then peel and chop them.In a blender, add the chopped mango pieces and blend.
- Add cardamom powder and crushed saffron strands
- Stir very well.to thin down the aamrus.you can add some sugar or some milk
- Pour in small bowl and chill in the refrigerator
- Serve aamrus with puri
- Spicy Mango wedges:
- Cut the mango into a long wedges and place them in a bowl
- Add the hot sauce,salt,lemon juice and,chilli powder to the mango wedges
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So that’s going to wrap this up for this special food mango platters recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
